Kazaran Sesame ne mai cin abinci maras kyau. A miya girke-girke da aka posted by Reykjaviky. (Jagoran bayanin kula: Kana iya ƙara vinegar ko rage yawan sukari, duk ya dogara ne akan yadda mai dadi kake so sauya).
Abin da Kayi Bukatar
- 3 dukan boneless ƙirjin kaza
- Ga Marinade:
- 2 tablespoons
- haske soya sauce
- 1 tablespoon dafa ruwan inabi ko bushe sherry
- 'yan saukad da na sesame man fetur
- 2 tablespoons gari
- 2 tablespoons
- cornstarch
- 2 tablespoons ruwa
- 1/4 teaspoon yin burodi foda
- 1/4 teaspoon yin burodi soda
- 1 teaspoon
- man kayan lambu
- Ga Sauce:
- 1/2 kofin ruwa
- 1 kofin kaza broet
- 1/8 kofin vinegar
- 1/4 kofin masara
- 1 kofin sukari
- 2 tablespoon
- duhu soya sauce
- 2 tablespoon sesame man fetur
- 1 teaspoon barkono manna, ko fiye idan ana so
- 1 albasa
- tafarnuwa (minced)
- Sauran:
- 2 teaspoons toasted
- sesame tsaba (duba girke-girke kwatance don danganta ga yadda za a gasa)
- 3 1/2 - 4 kofuna man gilashin man fetur don zurfin frying
Yadda za a yi shi
- Jagora ga Sesame Chicken: Yi wa tsaba soname da ajiyewa.
- Yanke kajin cikin 1-inch cubes. Yi amfani da man shanu tare da wanke kaza na minti 20.
- Don shirya miya: Mix dukan nauyin haya. Zuba su a cikin karamin tukunya da kuma kawo wa tafasa, yana cigaba da ci gaba. Juya zafi zuwa kasa da kuma dumi yayin da kake da zurfin kaza.
- Don zurfafa da kaji: ƙara adadin kazaccen marinated kaɗan a wani lokaci, da kuma gishiri har sai launin ruwan kasa. Drain a kan takalma takarda. Maimaita tare da saura na kaza.
- Kafin ka gama frying, kawo miya baya zuwa tafasa.
- Sanya kajin a kan babban platter da kuma zub da miya. Yayyafa tare da tsaba sauti. Ku bauta wa Chicken Sesame tare da shinkafa.