Ba za ku taba rasa abincin ba a cikin wadannan 'yan wasa
Ranar cin abinci na yau da kullum shine wani taron shekara-shekara da ke faruwa a kowane watan Oktoba. An kafa wannan taron ne a cikin shekarar 1977 ta Arewacin Amirka, ko kuma NAVS, har yanzu yana faruwa a kowace shekara. A shafin yanar gizon, sun bayyana cewa an yi amfani da ita azaman kullun zuwa ga watanni na yakin cin ganyayyaki. Manufar su ita ce ta taimaka wa mutane su fahimci amfanin lafiyar masu cin ganyayyaki da kuma taimakawa wajen ceton dabbobi da duniyarmu.
Ina tsammanin, kamar Yau Gummacin Litinin, wannan taron shekara-shekara shine hanya mai mahimmanci don wayar da kan abin da muke sanya cikin jikinmu da kuma yadda wannan tasirin ya shafi duniya. Yayinda mafi yawancinmu ba su da kuma bazai zama masu cin ganyayyaki ba, har yanzu ina tunanin cewa zai zama da kyau a gwada shi akan wannan Duniyar Duniya. Da ke ƙasa akwai girke-girke guda goma sha ɗaya bisa ga tsofaffi kuma ya canza cikin jin dadin nama. Ji dadin!
01 na 11
Kayan Ganyayyaki tare da Tofu Base da Rikicin Sriracha Hot SauceLow-Carb da Gluten-Free. Nancy Lopez-McHugh Wannan ƙananan carb da halayen gina jiki mai girma "pizza" yana da tsofaffi kuma yara na dukan shekaru suna son. Yana da sauƙi don tsara shi ba kawai ga kayan da kake so ba, amma duk abin da kake da shi a cikin firiji.
02 na 11
Chorizo Stuffed Portobello Cheeseburgers: A Burger Cincin Abinci Kamar Ba SauranBurger mai cin ganyayyaki ba kamar sauran ba. Nancy Lopez-McHugh An shayar da cin abinci mai cin ganyayyaki a cikin caps na naman kaza kafin a yi masa gishiri. Sakamakon yana ban mamaki kuma har ma masu cin nama zasu son shi.
03 na 11
Gluten-Free Masara Pasta tare da Spicy Cilantro da Cotija PestoA Delish Twist a kan Classic Pesto Recipes. Nancy Lopez-McHugh A classic Italiyanci pesto girke-girke samun wani yaji kayan aiki. Sa'an nan kuma ana amfani da su don yin ɗamara da masara maras kyau da kuma cika cin abinci mai cin ganyayyaki.
04 na 11
Apple, Pear, da Goat Cheese Galette tare da Spicy TouchYana da Dessert, Gurasa, ko Babban Tasa. Nancy Lopez-McHugh Wane ne ya ce rudic pies zai iya zama mai dadi! A cikin wannan girke-girke mun ba shi mai dadi, sabo da sautin sautin. Sakamakon yana da ban mamaki kuma suna haɗuwa da kyau. Ku bauta wa galette a matsayin abincin rana, abincin dare, ko ma kayan abinci.
05 na 11
Lentils Spiced tare da Cinnamon da Sriracha SauceShirya ba a lokaci ba kuma cikakke kowane rana na mako !. Nancy Lopez-McHugh Ko da yake kirfa bazai kasance farkon kayan ƙishirwa da kuke tsammani da kara da lebur ba, ya kamata ku yi la'akari da shi. Cinnamon sautin sauti mai ban sha'awa suna da ban sha'awa da savoryiness na lentils - kuma kada ka manta da su kara wannan kayan shafa mai Sriracha.
06 na 11
Spicy Tofu da Veggie Stir FrySpicy Tofu da Veggie Stir Fry. Nancy Lopez-McHugh Wannan abinci na kayan lambu mai kyau na iya zama a shirye a cikin minti 30. An ɗora shi da kayan lambu, soyayyen furotin, da kuma dandano masu kyau. Ba za ku ji daɗin kawai sauƙi ba ne don shirya, har ma da dandano.
07 na 11
Snow Peas da Gernika barkono & Red Chili FlakesSnow Peas da Gernika barkono & Red Chili Flakes. Nancy Lopez-McHugh An yi aiki a saman ko tare da yasmine shinkafa mai kyau, wannan fry din shine ya mutu saboda. Cikakke, crunchy snow Peas tare da barkono da kuma chili flakes yi haɗin sama hade da cewa shi ne babban haske abinci.
08 na 11
Ciki mai laushi mai sauƙiCikakken Ƙanshi da Dadi tare da Rice ko Naan Bread. Nancy Lopez-McHugh Naman kaza mai kyau ne mai gina jiki mai gina jiki. Wannan girke-girke mai sauƙi mai sauki mai sauƙi yana ɗora da kayan lambu da namomin kaza don yin cikakken abinci. Kada ka manta da man shanu mai rufi naan gurasa!
09 na 11
Chili tare da Spicy Green PeppersMai cikakke ga #MeatFree Days !. Nancy Lopez-McHugh Ba za ku taɓa cin nama ba a cikin wannan kayan lambu mai cin ganyayyaki. Da girke-girke yana da sauƙi, amma ku tuna cewa tsawon lokacin da chilli ke dafa shi zai fi dandana.
10 na 11
Jalapeno da Portobello Tofu Scramble TacosYa yi babban karin kumallo, abincin rana ko abincin dare !. Nancy Lopez-McHugh Baza su haɗa da qwai ba - kuma a lokacin da suke shirya kamar haka ba za ku san cewa qwai ba a can. Tofu an rushe shi sannan an dafa shi da kayan lambu don ƙirƙirar magungunan taco.
11 na 11
Sugar Sugar Lentil tare da Baharat da Green ChiliesAbincin da ake cin ganyayyaki da cikakke tare da dandano masu ban sha'awa. Foodcollection / GettyImages Kayan shafawa abu ne da za a yi dafa abinci, za su iya canza abinci mafi yawan abinci a cikin abincin ganyayyaki. A cikin wannan girke-girke an yi amfani da kayan ƙanshi na gabas ta Tsakiya da ake kira baharat don tayar da dadin dandano na lentils zuwa wani sabon nau'i. Kuna so ku ci gaba da kasancewa a cikin gidan ku na ƙanshi bayan dafa abinci tare da shi a karon farko.