Tsarin shawarwarin kaji na Gabas ta Tsakiya yana da dadi mai mahimmanci gwargwadon abincin gurasar da aka yi tare da kaza, da kuma kayan da aka yanka a cikin gurasa .
Shawarma ita ce abincin ci gaba. Idan ba ka da shawarma ba , to hakika kina ɓacewa a cikin wani abincin mai ban sha'awa. Kamar burger abinci mai azumi tare da ketchup da mustard, shawarma ba cikakke ba sai dai yana da miya don tafiya tare da shi. Kafin yin ƙoƙarin girke-girke, don Allah karanta duk shawarwarin shawarwari .
Kaza zai buƙaci har tsawon karfe 8 ko na dare, don haka shirya yadda ya dace.
Abin da Kayi Bukatar
- Ga Chicken:
- 1 1/2 cinya cinya kaza (ko ƙirji, boneless, skinless, thinly yanke)
- Ga Marinade:
- 1 kofin
- yogurt (a fili)
- 1/4 kofin vinegar
- 2 cloves tafarnuwa (crushed)
- 1 teaspoon barkono
- 1/2 teaspoon gishiri
- 2 cardamom pods
- 1 teaspoon allspice
- 2 teaspoons lemun tsami ruwan 'ya'yan itace (daga 1 lemun tsami
- Ga Sauce:
- 1 kofin tahini
- 2 cloves tafarnuwa (crushed)
- 1/4 kofin ruwan lemun tsami
- 2 teaspoons yogurt
- Ga Sandwich:
- 1 albasa (thinly sliced)
- 1 zuwa 2 tumatir (thinly sliced)
- 1 kokwamba (thinly sliced)
- 1/2 teaspoon sumac
- 1/2 kofin sabo ne faski (finely yankakken)
- Zabin: gwangwani yanka
- 8 kananan pita breads (4 pita breads)
Yadda za a yi shi
Yi Marinade
- A cikin babban kwano, hada 1 kofin yogurt, vinegar, 2 cloves crushed tafarnuwa, barkono, gishiri, cardamom, allspice, da ruwan 'ya'yan itace na 1 lemun tsami har sai da gauraye.
- Ƙara kaza, tsafi da kyau tare da marinade. Idan cakuda ya yi kusan bushe, ƙara man zaitun, 1 teaspoon a wani lokaci, har sai kun sami daidaito daidai. Rufe da kuma firiji a kalla 8 hours, zai fi dacewa da dare.
Ku dafa Chicken
- A cikin kwaskoki ko babban saucepan, dafa kaza a kan matsakaici zafi na minti 45 ko har sai an gama. Tabbatar cewa kada ku wuce!
- Idan kaza ya zama kadan bushe, ƙara 'yan tablespoons na ruwa.
- Lokacin da kajin ka yi, zaka iya shred, raba shi, ko barin shi a cikin manyan guda. Idan dai an yanke shi a hankali, babu bambanci sosai.
Shirya Sauce
- Yayin da kaza ke dafa abinci, shirya miya.
- A cikin karamin kwano, haɗa tare da tahini, 2 cloves crushed tafarnuwa, 1/4 kofin lemun tsami ruwan 'ya'yan itace, da kuma 2 tablespoons yogurt, Mixing da kyau. Ajiye.
Tattara Sandwich
- Zuwa babban kwano, ƙara albasa, tumatir, da cucumbers, kuma yayyafa da sumac. Ƙara faski da zaɓin gwangwani na zaɓi da kuma haɗuwa da kyau. Ajiye.
- Kafa adadin kaza a kan kowane pita domin ya rufe 1/4 na gurasa. Ƙara kayan lambu da kuma zuba wasu miya a kan duk. Yi tafiya kamar burrito kuma kana da shawarma! Hakanan zaka iya iya ɓatar da pita a bude domin ya zama aljihu da kaya.
- Zaka iya yin shawarwari tare da fries, falafel , hummus , ko tare da salad kamar tabouleh .
Sauran Sauces ga Shawarma
Akwai sauye-sauye masu yawa da ke da shawarwari. Kuna iya sauya miya kamar ketchup tare da mai ba da kyauta ko kuma tsoma kowane abincin nama. Ga wasu shawarma sauces:
- Tahini Sauce : Wannan abincin da ake amfani da shi na saitunan shine tsaka-tsaki a cikin Gabashin Gabas ta Tsakiya. Ana amfani da ita da shawarma.
- Falafel Hot Sauce: I, ya ce falafel, amma yana da kyau akan shawarwari. Yi hankali, yana da shakka yaji.
- Tarator Sauce : Wannan shine asirin abincin da gidajen cin abinci na Gabas ta Tsakiya ba zasu fada maka ba. To, asirin ya fita kuma wannan miya yana da sauƙin yin kamar yadda yake da dadi! Tarator ya hada da tahini tare da tafarnuwa don yin kyawawan miya.