Tips Don Siyan Phyllo Kullu

Phyllo kullu ya zama ƙara rare ga kowane irin dafa abinci. Yana da ƙananan ko mai mai-kyauta kuma ana amfani dashi akai-akai don maye gurbin fatalwar mai fatalwa. A lokacin da ake shirin yin amfani da wannan waƙar mai yalwaci, akwai wasu bayanai masu taimako.

Tabbatar duba marufi ko tambayi mai sika idan in shakka. Tare da phyllo zaka iya yin ban mamaki girke-girke kamar Tiropita da Spanakopita !

Katiïfi kullu ne shredded phyllo.

An sayar da shi a cikin nau'i na 1 lb., kuma zai sanya 18-24 waƙoƙin katiïfi pastries a cikin girke-girke a nan a kan shafin.