Yayin da kake shirin yin yara, zaka buƙatar yanke shawarar abin da kuka cika ko cikawa da za ku shirya. Yawancin tsoffin iyalan Mexica za su tabbatar da cewa abin da ya fi muhimmanci a cikin tamal ba shine cikawa ba, amma ƙwayar masara ko kayan aikinsa-kayan shafa, rubutu, da kuma shiri. Akwai, bayan haka, kananan yara wadanda ba su da cikakken cikawa da aka haɗa da kullu, amma ba za a iya zama namile ba tare da wani irin abu ba.
Yawancin mu, duk da haka, yayin da yake ganin cewa shi yana da muhimmanci ƙwarai, zaiyi la'akari da cewa babu abin da zai iya ganewa cewa cika yana da tasirin gaske game da ilimin ɗan mutum. Ko da lokacin da aka yi amfani da shi a ƙananan ƙarancin kamar kusan kayan ado don kullu, sunan namile yana nufin abin da yake a cikin masara: Tamales de salsa verde (green sauce), yarales de rajas y queso (chile strips and cheese), boys de pollo con mole (kaza da tawadar Allah miya), da dai sauransu.
Tamale cikawa suna da yawa kamar taurari a sararin samaniya kuma zasu iya kasancewa na musamman kamar yadda mutane suke yin su. Abin da ke biyo baya shi ne ƙananan ƙwararrun koshin lafiya na Mexican don samun 'yancin' '' '' '' '' '' 'maza.
Kamar yadda mafi yawan waɗannan nau'o'in sun hada da wani mataki na dafa naman sa, kaza, shrimp, ko wake ko gurasa da kuma samar da chiles, zaka buƙatar izinin lokaci don wannan ɓangare na tsarin mata.
Shin kun san? Harshen daidaiccen kalmar kalmar Tamales a cikin Mutanen Espanya ba yarle ba ne amma tamal. A tamal, dos tamales, kananan yara, da dai sauransu.
Gaskiyar Kudan zuma Tamale Ciko
Lokaci na dafa don shirya abubuwa masu sinadarai don wannan cika ya hada da awowi 7 na naman sa a cikin kwanciya ko 4 zuwa 5 hours a cikin tanda, minti 30 na dankali.
Dama tare:
- 3 kofuna waɗanda naman alade
- 8 manyan gasassun sabo ne , da fata, da tsaba da veins da aka cire da nama
- 1 farin albasa, peeled da yankakken
- 6 cloves na tafarnuwa, peeled da crushed.
- 1 barkono jalapeño barkatai, iri da kuma diced
- 3 dankali, peeled, Boiled da yankakken cikin cubes
- 1 kofin kayan cin abinci na Mexican , abincin gida ko daga kwalba
Green Chile Tamale Ciko
Lokaci na cin abinci don yin gyaran da za a yi don cika wannan lokacin shine lokacin da za a gasa da barkono, wanda shine minti 5 zuwa 8 a ƙarƙashin gilashi ko a kan gawayi ko a cikin injin na lantarki.
Hada:
- 1 kofin gurasa, peeled, seeded, da kuma yankakken sabo ne kore chiles
- 3 kofuna waɗanda aka yi wa cakuda Oaxaca cuku ko shredded Jack cuku
- 1/2 kofin kore dafa miya, na gida ko daga kwalba
Bugu da ƙari, Mix 1/2 kofin dukan masara kernels cikin kullu.
México del Sur Tamale Ciko
Lokaci na cin abinci don yin gyaran haɓaka don wannan cika shine lokacin da za ku dafa ƙirjin kajin, wanda shine minti 20 idan kun sa su a kan kwakwalwa ko 2 zuwa 3 hours a cikin jinkirin mai cooker a sama ko 4 zuwa 5 hours a cikin jinkirin mai cooker on low.
Mix tare:
- 2 kofuna waɗanda aka dafa shi, kazawar shredded, dafa tare da hoja santa
- 1 kofin sabo ne, dukan kernels masara
- 1 kofin finely diced tumatir
- 1/2 kofin ja dafa miya ko tebur miya
Yucatan Tamale Ciko
Lokaci na cin abinci don sinadaran wannan cika shine lokacin da za a dafa kazaccen cubed, wanda shine kimanin minti 30.
Dama tare:
- 2 kofuna waɗanda cubed, dafa kaza marinated a cikin citrus flavors
- 1/2 kofin yankakken cilantro
- 1/2 kofin crumbled Cotija cuku
- 2 sabo da saran chiles, finely diced
- 1/4 kofin m orange ruwan 'ya'yan itace (ko musanya rabin kayan lemun tsami ruwan' ya'yan itace da rabin ruwan 'ya'yan itace mai dadi mai ruwan' ya'yan itace)
Black Bean da Cheese Tamale Ciko
Lokacin cin abinci don sinadaran wannan cika shine lokacin da za a dafa wake, wanda shine kimanin sa'o'i 2, amma ya kamata ka duba su bayan 1 hour.
Hada:
- 2 kofuna waɗanda aka dafa shi, baƙar fata baki wake
- 1/4 kofin ruwa daga wake (wake broth)
- 1/2 kofin yankakken cilantro
- 1 kofin cakulan yankakken shredded
- 1/2 kofin peeled da yankakken albasa
Marisos (Abincin Gishiri) Tamale Ciko
Lokacin cin abinci don sinadaran don cikawa ya dogara da abincin da ake amfani dashi. Za'a iya dafa shi a cikin minti 5.
Mix tare:
- 2 kofuna waɗanda aka dafa kayan lambu ko lobster nama
- 1 kofin gurasar Oaxaca shredded ko cuku Jack
- 1/2 kofin m yankakken cilantro ganye
- 1/2 kofin mariscos miya: 1/4 kofin nauyi cream gauraye da 1/4 kofin mayonnaise, seasoned da 1 teaspoon tafarnuwa foda da 1 tablespoon lemun tsami ruwan 'ya'yan itace.