Raita Recipes

Raita ita ce kalmar da aka fi amfani dashi a Indiya don cin abinci na yogurt. Ana yin raitas ta hada yogurt kowane nau'in kayan lambu, da kayan lambu da aka yankakke. Sinadaran sauran kayan lambu - kamar Boondi (daga gram gari) ko kullun - za'a iya amfani dashi don yin Raita. Raita shi ne cikakken haɗin kai don kowane nau'i na nishadi, musamman kayan yaji ko masu zafi kamar yogurt da aka yi daga, ya yanke zafi! Ga tarin raiti na Raita ...

• 01 na 06

  Mint-Kokwamba Raita

  Ku bauta wa wannan sanyaya tasa tare da kusan wani abu! Ya dandana sosai musamman tare da sutura Parathas (flatbread) da Biryanis da Pulaos (shinkafa yi jita-jita).

• 02 na 06

  Chatata Channa Raita

  Ba wai kawai wannan babban abincin ga kowane abinci ba ne, Chatpata Channa Raita kuma kyauta ne a kan cin abinci! Ku ci babban kwano da shi kuma za a cika ku, a ciki da tunanin ku!

• 03 na 06

  Baingan Ka Raita

  Wannan matsala ce mai zafi mai zafi! Har ila yau, cikakke ne saboda kwanakin rani mai zafi kamar yadda aka yi sanyi kafin cin abinci. Ina so in cusa shi a kan shinkafa shinkafa ko tsoma tsalle-tsalle a ciki.

• 04 na 06

  Palak Ka Raita

  Wannan raita yana da dadi kuma mai gina jiki. Ku bauta masa da fiyayyen da kuka fi so da kuma shinkafa mai haske ko m shinkafa don kyakkyawa abinci mai cin ganyayyaki!

• 05 na 06

  Sowa Kakdi Raita

  Wannan girke-girke mai sauƙi yana amfani da dill mai juyayi don ƙirƙirar gefen gishiri don aiki tare da Pilaf (ko Pulao - shinkafa tasa). Yana da sauki sauƙi.

• 06 na 06

  Avocado Raita

  Avocado Raita shine nau'in guacamole na Indiya kuma yana dandana yummy kawai game da duk abin da kuke bauta wa. Juke zafi ta ƙara ƙarin ja chilli foda da yankakken kore chillies!