Mafarki mai suna Butter Thins Homemade Cracker

Abin dandano na wannan kullun mai dadi yana da kama da alamar sayen Wheat Thins. Abincin ciyarda da ƙari, rubutu mai haske yana da kyau tare da manya da yara. Suna da sauƙin yin abincin kuma abincin da ke da dadi.

Saboda wajan da suke da gida suna da ɗan zaki a gare su, zasu dandana mai kyau tare da cuku mai tsami. Ku bauta wa masu tsantsa tare da filayen cheddar, kamar Grafton Village Cheddar ko Bravo Farms Cheddar, ko cakula mai kama da Stilton, Cashel Blue ko Rogue River Blue.harp cheddar, kamar Grafton Village Cheddar ko Bravo Farms Cheddar, ko cakulan cuku kamar Stilton, Cashel Blue ko Rikicin River Blue.

Ƙarin Kira da Flatbread Recipes

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Turar da aka yi da shi zuwa 400 F. Lissafin takarda da takarda.
  2. Sanya gari, sukari, da gishiri a cikin kayan sarrafa abinci. Ƙara man shanu da gauraya har sai an kafa man shanu.
  3. Tare da ruwa yana kara ruwa da haɗuwa har sai wani sutura mai tsabta.
  4. Hanyar da ta fi dacewa ta fitar da kullu shine ta fara raba kullu cikin guda 4.
  5. Dafaɗɗen gari gari aikinka kuma ku yi kullu a cikin babban masaukin baki. Yayin da kake mirgine kullu, ya dauke shi akai-akai kuma ya juya kullu don kiyaye shi daga yin jituwa zuwa aikinka. Yi kullu kamar yadda za ku iya. A thinner da crackers ne, da flakier da tastier sũ ne.
  1. Yi amfani da kullun pizza ko wuka mai laushi don yanke da kullu a cikin 1 1/2-inch square crackers. Idan kuna da rashin daidaito kuma ya ƙare gishiri a hagu, za ku iya kokarin gwada shi a cikin kwallon don motsawa, ko kuma kawai ku sanya batutuwan da ba su da shi.
  2. Gasa masu tsantsa a kan takardar burodi da aka layi tare da takarda na takarda har sai da kullun da kuma saurin launin launin ruwan, kimanin minti 10.
  3. Cool sa'an nan kuma adana a cikin akwati mai iska.
Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 143
Total Fat 10 g
Fat Fat 5 g
Fat maras nauyi 3 g
Cholesterol 20 MG
Sodium 430 MG
Carbohydrates 13 g
Fiber na abinci 1 g
Protein 1 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)