Hikima a Tea, Wine, Ganye da Abincin
Hikima shine lokaci mai ban sha'awa da aka yi amfani da shi don giya, shayi , da sauran abubuwa masu amfani. Yana nufin ƙwaƙwalwar ƙwaƙwalwa ko bushewa da aka yi a bakin da wuya (da farko a kan harshe). Ana iya kwatanta wani dandano mai tsananin karfi kamar "kaifi," kuma zai iya barin bakin (musamman ganuwar bakin) jin dadi, raw, ko sandpapery. Ƙananan yanayin da za a iya ɗaukar nauyin astringency na iya samun ƙarin ƙwarewa, har ma da "m".
Abin da ake nufi da astringency shine nau'i ɗaya na bakin magana , kamar dai yadda sanyaya yake jin harshen kuma a cikin makogwaro da mint yake magana.
Abin da ke haifar da Asteringency?
Hikima yana haifar da tannins , wanda ke faruwa a cikin shayi, kofi, jan giya, da wasu 'ya'yan itace da ganye. Black teas suna yawanci mafi girma a cikin tannins fiye da sauran nau'in shayi , kuma haka ne mafi astringent. Green teas da sauran nau'in iri na iya zama astringent.
Sakamakon jiki na astringency yana haifar da lokacin da tannins ya shafe mucous membranes a bakin da wuya.
Wadanne Abinci da Abin Gurasa Masu Girma ne?
Yawancin abincin da abin sha suna ganewa kamar astringent da zarar ka san abin da kake nema. Don ƙarin fahimtar abin da ke da magunguna, dandana wasu daga cikin wadannan abincin.
- Aronia / chokeberry
- Assam shayi shayi
- Banana fata
- Berry juices
- Bird ceri
- Blackthorn / sloe Berry
- Cabernet Sauvignon jan giya
- Cloves
- Cinnamon
- Darjeeling na farko shayi shayi na shayi
- "Oakey" giya giya (wadanda aka ajiye su a cikin sandunan itacen oak)
- Persimmon
- Pamegranate
- Red / purple ruwan inabi ruwan 'ya'yan itace
- Quince 'ya'yan itace
- Lavender ganye shayi
- Merlot jan giya
- Red raspberry leaf jiko
- Sage ganye na shayi
- Wasu 'ya'yan giya masu adana
- Unripe 'ya'yan itatuwa
- Vanilla wake / cire
- Dark cakulan ƙananan
- Yarrow ganye jiko
- Sauran giya giya da aka ƙaddara don tsufa
Hikima a cikin Dabbobi daban-daban 'Taswirar Ɗaukaka
A Amirka da sauran al'adun Yammacin Turai, haushi da hauka suna da rikicewa da juna. Mutane da yawa ba za su iya bambanta tsakanin su ba, ko da yake haushi ne ainihin dandano kuma astringency shine farko baki.
A Ayurveda, astringency yana daya daga cikin abubuwan da ke cikin mahimmanci shida. Sauran su ne mai dadi, m, m (wanda ya bambanta daga "astringent"), m da pungent.
A cikin al'adun Japan, an nuna bambanci tsakanin m da astringent. Hikima a shayi na shayi na Jafananci wani lokaci an kwatanta shi "abin ƙyama".
A al'adun ruwan inabi, mutane da yawa sun ƙi ra'ayin kirkira kamar "dandano," yana cewa yana da "bakin bakin" maimakon.
Hikima a Tea Tasting
A wasu teas, wani ɗan gajeren lokaci yana da kyawawa. A cikin shayi na shayi, an danganta shi da briskness . A cikin shayi na shayi na kasar Sin, akwai wasu fyaucewa tsakanin tauraro da haushi, kuma akwai nau'o'in nau'in astringery / haushi.
- Gan, ko "haushi mai laushi," sanyaya, abin kirki mai ban sha'awa
- Ku, ko na yau da kullum haushi
- Se, ko "m zafi" (wani lokacin wani abu a dandano)
Ƙari na Ƙamus
- Ƙarawa
Sauran Ma'anar "Astringent"
Kalmar astringent na iya nufin:
- Yin rikitarwa na jikin fata da sauran kyallen takarda (kamar yadda hazel hazel yayi ga pores).
- Sharp ko mai tsanani a cikin tsari ko style (kamar yadda mutumin da yake da tsananin, acerbic ko austere).
Ana amfani da magungunan astringents don dakatarwa ko jinkirin zub da jini da kuma taimaka wa raunuka warkar. Misalai na wannan sun hada da yarrow tincture da calamine ruwan shafawa.