Wannan kaza mai gasa ba kawai mai sauƙi ba ne don shirya da dafa, yana da sauƙi akan kasafin kuɗi. Ina son cinya kaza ko kafafu duka a cikin tasa, amma yana da kyau tare da raba ƙwarar kaza. Sauran yanayi ba su ɓoye babban abincin kaza ba, kuma albasarta mai dadi suna dacewa.
Wannan kaza mai gasa mai sauƙin ya zama gari a cikin gari wanda aka yi da ɗan gishiri, barkono, tafarnuwa foda, da paprika. Ana adana kaza sannan kuma gasa tare da albasarta mai dadi ga cikakkiyar kammala. Yi amfani da albasarta Vidalia mai kyau idan suna cikin kakar.
Abu mai sauki ne don gyara tare da sassan kaza. Yi amfani da kaji guda biyu ko kuma kimanin 4 zuwa 5 fam na thighs, kafafu, ko ƙashi a cikin ƙirjin kaji.
Abin da Kayi Bukatar
- 2 kaji mai frying, quartered, game da kashi 4 zuwa 5 fam na kashi a cikin sassa na kaza
- 1 kofin duk-manufa gari
- 2 teaspoons kosher gishiri
- 2 teaspoons ƙasa mai dadi paprika
- 1 teaspoon freshly ƙasa baki barkono
- 1/2 teaspoon tafarnuwa foda
- 4 tablespoons karin-budurwa man zaitun
- 6 matsakaici mai dadi da albasarta, sliced
Yadda za a yi shi
- Yanke tanda zuwa 350 F. Man shafawa mai girma, kwanon burodi marar burodi ko kwanon rufi.
- A cikin kwano, jakar ajiyar abinci, ko farantin karfe, hada gari, gishiri, barkono, paprika, da tafarnuwa.
- Kaza yankakken nama tare da gari mai daɗaɗa har sai an rufe shi sosai.
- Sanya babban sutura a kan matsakaici-zafi mai zafi; ƙara man zaitun. Yin aiki a batches, ƙara adadin kaza zuwa man fetur mai zafi. Cook don kimanin minti 5, juya zuwa launin ruwan kaza a kowane bangare.
- Shirya yankakken nama a cikin bakunken burodi.
- Ƙara albasa zuwa skillet da kuma dafa don 2 zuwa 3 mintuna, har sai an yi masa laushi da kuma hade da mai.
- Shirya zaki da albasa da ke kewaye da kaza.
- Gasa kajin na kimanin minti 45, ko kuma sai an dafa kaza sosai. *
Yana aiki 6 zuwa 8.
* Dole ne a dafa shi kaji a akalla 165 F (73.9 C). Bincika yawan zafin jiki tare da shigar da ma'aunin thermometer a cikin ƙananan ɓangaren nama, ba mai dashi ba ko gristle.
Dubi Saitunan Zazzabi da Tsaro Abincin Abinci
Ƙwararrun Masana
- Gwano Gurasa Masu Gurasa Da Kwancen Duka : Gwajin kaza tare da gari mai dafaɗa kuma sanya a cikin kwanon burodi. Scatter da albasarta a kan kaza da kuma ƙara 2 zuwa 3 kofuna na unsalted ko low sodium kaza broth zuwa ga kwanon rufi. Jagoguwa da 4 zuwa 6 tablespoons na man shanu melted ko man zaitun. Gasa a cikin tanda mai dafafi na minti 25 zuwa 1, ko har sai kajin yana da tausayi da kuma gwaje-gwaje.
- Add sprigs na sabobbin ganye ga kaza a cikin kwanon burodi. Scatter 'yan sprigs na Rosemary ko thyme a kusa da kaza da albasa.
- Ƙara wasu sandun hatsi ko karamin baby zuwa skillet tare da albasa mai dadi. Gasa karas da albasarta tare tare da kaza guda.
Za ku iya zama kamar
Ƙungiyar Chicken Leg da Tumatir da Yanayin Italiyanci
Top 48 Mafi kyauta maras kyau Chicken Dairy Recipes
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 786 |
| Total Fat | 46 g |
| Fat Fat | 12 g |
| Fat maras nauyi | 21 g |
| Cholesterol | 237 MG |
| Sodium | 984 MG |
| Carbohydrates | 12 g |
| Fiber na abinci | 2 g |
| Protein | 76 g |