01 na 11
Abincin Gishiri Mai Sauƙin Crumbs
Abincin Gishiri Mai Sauƙin Crumbs. Diana Rattray Kada ku jefa wannan tsohuwar farfitawa! Daga abinci marar yisti ko gurasa na Faransanci zuwa wani kayan dadi mai mahimmanci Betty da gurasar abinci, akwai hanyoyi masu yawa don yin amfani da wannan abincin ko gurasa na yau.
Abin girkewa: Gurasar Gishiri Gishiri Crumbs
Yi amfani da gurasar gurasa don dadi mai dadi ko jazz sama da kayan lambu na kayan lambu irin su steamed kore wake ko steamed broccoli. Suna yin babban zane don ƙwayar gratin ko macaroni da cuku casserole .
Tasa su da kadan tafarnuwa foda da man zaitun ko wani dandano-infused man zaitun kafin yin burodi.
02 na 11
Abun Cikin Gida na Gida
Abun Cikin Gida na Gida. Diana Rattray Kayan girkewa: Gidawar Abincin Gida
Wannan nau'in mai yaduwa mai sauki yana kama da wannan shahara mai mahimmanci. Kyakkyawan amfani ne ga gurasa na yau da kullum, kuma kuna yiwuwa mafi yawan ganye da kayan yaji a hannu.
Don ba da abinci mai yalwar abinci, kuyi amfani da broth a cikin gida ko ƙaramin sodium a maimakon ruwa, ko kuma ƙara 1 teaspoon na bulet granules ko tushe zuwa ruwa.
03 na 11
Cajun Style French Toast
Pain Dama, Cajun Style French Toast. Diana Rattray Kayan girke: Cajun Style French Toast
Wannan rubutun kayan cajun na Cajun wanda aka sani da sunan "Pain Dama," ko "Gurasar Gurasa." Wannan fitin ita ce ta dace da karin karin kumallo saboda an dafa shi gaba ɗaya maimakon a batches.
04 na 11
Classic Apple Betty Dessert
Classic Apple Betty. Diana Rattray Kayan girke: Classic Apple Betty Dessert
Ana amfani da gurasar abinci gurasa don ƙirƙirar wannan kayan zaki na kayan zaki casserole.
Ku bauta wa wannan kayan zaki mai yalwa mai dadi tare da babban tsutsa na kankarar pecan, ko kuma sama da shi tare da zub da jini mai sauƙi ko aka zuga shi.
05 na 11
Sautunan da aka sare
Croutons na gida. Diana Rattray Kwayoyi suna da sauƙi don yin haka, kuma suna da hanya mai kyau don amfani da gurasa na yau da kullum.
Yi amfani da waɗannan croutons zuwa salatin alkama ko miya, ko kuma yayyafa su a kan kaza kafin yin burodi. Suna yin dadi mai cin abincin gaske, ma!
06 na 11
Kayan Gwaran Gishiri mai Gishiri mai Sauƙi Pudding
Peach Gurasa Pudding tare da Butterscotch Sauce. Diana Rattray Abincin girke: Gurasar Gishiri Gwaran Gishiri
Wannan mai sauki, gurasar gurasar da ake yi da pudding an yi shi da madara mai yalwaci da kuma dows peach. Ku bauta wa wannan gurasa gurasar pudding tare da caramel ko butterscotch miya .
07 na 11
Parmesan Stuffed namomin kaza
Cushe namomin kaza. Diana Rattray Recipe: Parmesan Cushe namomin kaza
Wadannan namomin kaza suna da kyakkyawan abincin ko abun ciye-ciye ga wani taron ko wasa na rana. Ana cinye ɗakunan ganyayyaki tare da cakuda gurasar burodi, cakulan Parmesan, barkono da yankakken, da albasa.
08 na 11
Gurasa-Gashin Gurasa Crumbs
Yi Gurasar Gurasar Gurasa. Diana Rattray Yadda za a: Gurasa-Gurasar Gurasa
Muna ƙaunar ƙwaƙwalwa a kan ƙanshin mu, don haka kullum ina da gurasa da gurasa a hannun mi a cikin injin injin daskarewa, kuma suna da kyau a yi amfani da nama ko hamburger steak s , kuma idan kuna da isasshen, za ku iya yin kaya na asali ko riguna .
09 na 11
Pizza Crostini
Pizza Crostini. Diana Rattray Wadannan 'yan pizza crostini suna da sauƙi don shirya da gasa, kuma suna cin abinci maras kyau, abincin abincin. Suna da kyau sosai, kuma ana iya yin su tare da fiyayyen ku; ƙetare albasa ko amfani da barkono barkono ko tsiran alade a maimakon pepperoni. Ko sanya su ganyayyaki, tare da cuku da kayan lambu.
10 na 11
Yadda za a Yi Gurasar Gurasar Crumbs
Carrot Casserole tare da Buttered Gurasa Crumbs. Diana Rattray Yadda za a Yi Gurasar Gurasar Crumbs
Ga yadda za a yi gurasar gurasar gurasa ta ƙoshi a saman da aka yi da macaroni da cuku ko au gratin casserole.
11 na 11
Blueberry Faransa Toast Bake
Blueberry Faransa Toast Bake. Diana Rattray Abin girke-girke: Abincin Gishiri na Manya na Blueberry Faransa
Za a iya yin abincin gasa na Faransa a matsayin abincin karin kumallo ko brunch tasa, ko kuma ku yi aiki da shi a matsayin kayan abinci na pudding tare da tsinkayen ice cream.