Dankali Au Gratin

An yi dankali dan hatsi a gratin tare da dankali da aka danye da nama da kuma sauya cakula mai sauƙi. An ƙara gurasar gurasa don yin dadi mai dadi. Wannan hanya ce mai kyau don amfani da abincin dankali mai nisa.

Duba Har ila yau
Au Gratin Dankali yanka

Abin da Kayi Bukatar

• 3 kofuna waɗanda aka dana dafa dankali
• 6 man shanu na cakuda ko margarine
• 3 gari gari
• 1 1/2 kofuna waɗanda madara
• 1 kofin cheddar shredded shredded
• gishiri da barkono
• 1 kofin gurasa gurasa gurasa

Yadda za a yi shi

1. Yanke da tanda zuwa 400 F.
2. Butter wani m, broiler-lafiya yin burodi tasa.
3. Sanya dankali daker a cikin tukunyar dafa abinci.
4. A saucepan kan matsakaici-zafi kadan, narke 6 tablespoons na man shanu. Cire 3 tablespoons na man shanu zuwa kofin ko tasa; ajiye.
5. Ga sauran 3 tablespoons man shanu a cikin saucepan, ƙara gari. Kuyi ƙoƙarin haɗuwa da kyau; ci gaba da dafa abinci da motsawa don minti 2. A hankali a cikin madara. Ci gaba da dafa abinci, yin motsawa kullum, har sai miya ya yi haske da kuma sassauci. Add cuku kuma ci gaba da motsawa har sai an narke cuku.

1. Zuba miya a kan dankali a cikin gasa burodi; Mix a hankali.
2. Sanya gurasa burodi a cikin kwano; dashi tare da rage 3 man shanu mai narke-kumfa guda uku; saɗa gashi.
3. Yayyafa gurasar gurasar gurasa a kan dankali.
4. Shuka dankali a gratin a cikin tanda mai dafafi na kimanin minti 15 don zafi ta kuma tofa sai launin ruwan kasa.

Za ku iya zama kamar

Classic Au Gratin Dankali Tare da Cheese

Mashed Potatoes Au Gratin

Gishiri mai dankali tare da kyafaffen Cheddar Cheese

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	682
Total Fat	38 g
Fat Fat	16 g
Fat maras nauyi	12 g
Cholesterol	70 MG
Sodium	1,208 MG
Carbohydrates	61 g
Fiber na abinci	5 g
Protein	25 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)