Za a iya yin amfani da abincin da ake yi wa manya na Ukrainian ko kuma sichenyky tare da hade da naman ƙasa ko naman alade. Wannan shi ne version na Ukrainian wani hamburger. Cakuda yana da matukar m don kiyaye shi. Ana yin launin fata a cikin skillet kuma an gama a cikin tanda. A nan akwai karin girke-hamburger na gabashin Turai .
Ga hoto mai girma na 'yan' yan kabilar Ukrainian.
Abin da Kayi Bukatar
- 2/3 kofin gurasa gurasa gurasa
- 1 kofin madara
- 1/2 laban gari naman sa chuck
- 1/2 laban ƙasa ƙasa durƙun alade
- 1/2 laban ƙasa naman alade
- 1 kananan albasa
- 1 babban kwai
- Salt da barkono dandana
- Hanya: gurasaccen gurasar gurasa don dredging
- 2 teaspoons man shanu
- 2 man kayan lambu mai ganyayyaki
Yadda za a yi shi
- A cikin babban kwano, sanya 2/3 kofin gurasar gurasa kuma zuba cikin madara a kan. Mix kuma bari crumbs sha madara na minti 10 (idan yayi bushe, ƙara karin madara). Ƙara naman sa, naman alade, naman alade, albasa, kwai, da gishiri da barkono, hadawa da kyau. Kuna iya soyayyen karamin kara don tabbatar da kun ƙara gishiri.
- Heat oven zuwa 350 digiri. Cikakken nama a cikin cakulan shinge kuma dredge biyu a cikin gurasa gurasa. Dakatar da 'yan mintoci kaɗan.
- Gasa babban launi da kuma ƙara 1 teaspoon man shanu da 1 tablespoon man fetur. Fry patties a cikin batches don kada su yi sama, har launin ruwan zinariya a bangarorin biyu. Add karin man shanu da man fetur kamar yadda ya cancanta.
- Canja wurin sutura nama zuwa burodin burodi da kuma gama a cikin tanda na kimanin minti 25 ko har sai an kammala shi. Ku bauta wa kamar yadda ake da shi ko kuma haye tare da naman kaza da kuma tare da kayan lambu mai suna irin su Brussels sprouts . Wadannan alamu suna da kyau ranar gobe a kan gurasa gurasa.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 509 |
| Total Fat | 30 g |
| Fat Fat | 11 g |
| Fat maras nauyi | 13 g |
| Cholesterol | 283 MG |
| Sodium | 329 MG |
| Carbohydrates | 16 g |
| Fiber na abinci | 1 g |
| Protein | 42 g |