Wannan ƙamshi mai ƙanshi na ƙanshi na faransa na Faransa wanda za'a iya kira shi pudding burodin karin kumallo. Ko kuma, ku yi amfani da shi tare da gilashin ice cream ko sauya vanilla don kayan dadi mai dadi.
Yi amfani da blueberries a cikin girke-girke, ko amfani daskarewa. Idan kuna yin amfani da daskararre, kada kuyi ta farko. A girke-girke sa kansa kansa syrup topping, amma za ka iya so su bauta masa da karin syrup.
Abin da Kayi Bukatar
- 1 kofin launin ruwan kasa, ya cika
- 8 man shanu na tablespoons
- 3 tablespoons maple syrup ko masara syrup
- 1/2 teaspoon ƙasa kirfa
- 1 teaspoon cire mota
- Gurasa da Gurasa Cakuda
- 5 kofuna waɗanda gurasa cubed, irin su a
- brioche ko Faransa ko gurasa Italiyanci
- 1/2 kofin blueberries, sabo ko daskararre
- 7 qwai masu yawa
- 1 3/4 kofuna waɗanda madara
- 1 teaspoon cire mota
- 3 teaspoons sugar, ko žasa, kamar yadda ake so *
- Topping
- 1/4 kofin launin ruwan kasa, ya cika
- 1/2 teaspoon ƙasa kirfa
Yadda za a yi shi
- Butter a 2 1/2-quart ko 3-quart m baking tasa.
- A cikin karamin saucepan, hada 1 kofin launin ruwan kasa, da man shanu, maple syrup ko syrup, da kirfa. Ku zo zuwa tafasa, kuna motsawa akai-akai. Tafasa na kimanin minti 2, ko har sai sukari ya narke. Dama cikin 1 teaspoon na vanilla. Zuba a cikin dafa abinci da aka shirya da kuma yada don rufe kasa.
- Yayyafa game da rabin guraben burodi na cubes a kan sallar syrup, sa'an nan ku yayyafa blueberries a kan wannan duniyar. Top tare da sauran gurasa.
- A cikin babban kwano, whisk da qwai, madara, 1 1/2 teaspoons na vanilla, da granulated sukari har sai da blended. Zuba a gurasar da blueberries. Latsa a hankali don haka duk burodin yana mai rufi. Rufe da kuma firiji na dare.
- Da safe, hada nauyin 1/4 na launin ruwan kasa da 1/2 teaspoon na kirfa.
- Yanke da tanda zuwa 350 ° F.
- Cire cakuda furon Faransa daga firiji kuma ya buɗe. Yayyafa da sukari da kuma kirin toshe cakuda.
- Gasa ga sa'a daya na 1 zuwa 1 da minti 15, ko kuma sai mai tsaro ya kafa. Dole ya kamata a taɓa wutsiya a lokacin da aka saka shi a cikin garkuwar.
* Idan kana yin amfani da gurasa mai dadi sosai, zaka iya buƙatar ƙarar sukari a cikin ƙwayar kwai.
Yanke gurasar gurasa a cikin murabba'i don yin hidima. Ku bauta wa tare da karin maple syrup don karin kumallo ko brunch tasa, ko ku yi aiki tare da miyagun vanilla da kuma tsalle na ice cream don kayan zaki.
Yana aiki 8 zuwa 10