Duba yadda za a gurasa gurasa
Grilling yana fitar da kullun, abincin gurasa. Kwayoyin kirki sunyi amfani da su, kuma sunyi da'awa suna jin dadi a gare su, kuma dandano daga cikin harshen wuta yana kara da kansa da yarinya. Ka yi la'akari da shi kamar cin ganyayyaki duka. Bugu da ƙari, idan har kuna da gurasar, ba zai iya sauƙi ba, kuma wata hanya ce mai kyau don tsayar da tasirin abincin abincinku abin ƙyama ko biyu.
Abin Gurasa ga Grill
Abin tausayi, gurasar burodi yana da mahimmanci sosai don yin gumi, zama mafi dandano har ma da kullun.
Gurasa marar yisti, musamman ma, ya cigaba da yin amfani da wuta a wani lokaci. Gishiri mai gishiri , mai daɗin zuciya, da cuku- ko gurasa masu gurasa da ƙwayar nama sun dandana daɗaɗɗa bayan bayanan lokaci akan ginin. Duk da yake gurasar da aka rigaya-sliced za a iya amfani dasu, thicker yanka mafi kyau mafi alhẽri.
Yadda za a Gurasa Gurasa
Gurasa mai gishiri yana aiki akan harshen gas ko gauraye. Da kyau, kuna son matse mai zafi (ya kamata ku rike hannunku game da inch a kan abincin dafa abinci don 4 zuwa 5 seconds kafin a cire shi), amma idan kuna aiki tare da gwaninta, ku tabbata don sanya gurasa a tarnaƙi.
- Yanke gurasa cikin kimanin 1/2-inch-m yanka.
- Ganyata bangarorin biyu na gurasa da man zaitun , man fetur, ko man shanu mai narkewa.
- Sanya gurasa a gurasar zafi da kuma dafa, an rufe shi, har sai gilashin alamu da kuma gurasar burodi suna da sauƙi, 2 zuwa 3 mintuna. Juye da yanka a kan su dafa su a gefe guda har sai gilashin alamomi sun kasance a can 2 zuwa 3 minutes. (A lura cewa ƙuƙuka masu yawa suna da kyau don juyawa abinci.)
- Cire gurasa daga ginin. Ku bauta masa zafi ko dumi.
Gurasar Gurasa Mai Bambanci
Wannan shi ne inda abubuwa suke da babban yummy. Ka san wannan man fetur ko man shanu mai narkewa da kake yi a mataki na 2? Zaku iya ƙara nau'o'in abubuwa don kawo karin dandano ga gurasa:
- Yi amfani da man fetur da aka ci kamar mai lemun tsami
- yankakken tafarnuwa
- sabo ne ko ganye
- shayarwar vinegar (balsamic ko sherry vinegar ne mai kyau zabi)
- 'yan dashes na soya sauce
- freshly grated Ginger
- wani tafarkin ruwan 'ya'yan lemun tsami
- minced lemongrass
- Mix a cikin wani bit na chile zafi ko yayyafa na cayenne don zafi gurasa
Wata hanya ta haɗuwa da abubuwa shine yayyafa wani abu kadan-wani abu akan burodi bayan an gishiri a gefe daya:
- Cuku ne mai kyau zabi, cuku cuku
- wani dash ko biyu na wani mai daɗin haɗi kamar za'tar ko garam masala
- sababbin ganye aiki a nan, ma
- wani sutura na pesto (zafi daga ginin zai taimake shi jiƙa a cikin wani bit)
Ku tafi ku gwada! Duk abin da kuke hadarin shine rasa wani gurasa kuma kuna da dukan dandano mai ban sha'awa a duniya don cin nasara.