Ku bauta wa wannan mai sauƙin mai gaurayar mai dafa da kayan lambu tare da furotin, harshe, ko spaghetti. Macijin kaza maras amfani da kaza da kaza suna dafa shi a cikin miyagun tumatir mai sauƙi sa'annan an kara tsire-tsire kafin an yi tasa. Feel kyauta don amfani da duk kaji da kaza ko kaza a cikin girke idan ka fi so.
Chicken da shrimp tafi ban mamaki tare. Wani yiwuwar wannan ganyayen kaza da minti 20 na minti 20. Ko gwada wannan kaji da kuma yadar da ja .
Ƙara gurashin tafarnuwa da salatin gishiri mai sauƙi don abinci mai gamsarwa.
Abin da Kayi Bukatar
- 1 laban boneless ƙirjin kaza
- 1 labaran nama marasa cin nama
- 2 tablespoons of
- karin budurwa man zaitun
- 1 kofin yankakken albasa
- 2 cloves tafarnuwa, minced
- 1/4 kofin faski, minced
- 1/2 kofin farin giya
- 1 (15 oz) na iya tumatir miya
- 1 teaspoon busassun ganye
- 1 laban kullun da ba tare da yaduwa ba, kuma ya bushe
- gishiri da barkono baƙar fata baƙi, don dandana
- 1 lita manya (fettuccine, linguine, ko spaghetti)
Yadda za a yi shi
- Yi wa ƙwan zuma kaza da kajin kaza tare da tawul na takarda. Yanke kajin cikin chunks.
- Gasa man zaitun a cikin babban launi ko sautse a kan zafi mai zafi. Ƙara karamar kaji da kuma dafa har sai da saurin launin launin ruwan, yana motsawa kullum. Cire kajin zuwa mai jinkirin mai sukar.
- Ƙara karamin man fetur a cikin kwanon rufi da kuma sa albasa, tafarnuwa, da faski don kimanin minti 1. Cire kwanon rufi daga zafin rana kuma ya motsa a cikin giya, tumatir miya, da kuma Basil Basil. Zuba ruwan dafa a kan kajin a cikin mai jinkirin mai dafa.
- Rufe kuma dafa a kan LOW na 4 zuwa 5 hours.
- Ƙara raƙuman da kuma tsayar da kullun zuwa tukunya. Rufe kuma dafa a kan LOW na kimanin sa'a 1.
- Sa'a tare da gishiri da barkono barkono barkono mai sauƙi, dandana.
- Kafin an yi tasa, dafa da taliya a cikin ruwan da aka yi da salted kamar yadda aka umarta akan kunshin.
Bambanci
- Ƙara wani nau'i na 14.5-oce na tumatir diced don chunkier miya.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 835 |
| Total Fat | 27 g |
| Fat Fat | 7 g |
| Fat maras nauyi | 12 g |
| Cholesterol | 278 MG |
| Sodium | 590 MG |
| Carbohydrates | 72 g |
| Fiber na abinci | 5 g |
| Protein | 70 g |