Wannan abincin turkey mai dadi ne mai matukar mahimmanci abinci. Ana iya yin aiki a kan abubuwa masu yawa, ciki har da gishiri, gurasar bishiyoyi, biscuits, cornbread, noodles, ko duk wani sitaci da ya dace da ku.
Abin da Kayi Bukatar
- 4 man shanu na tablespoons
- 1 kofin sliced sabo ne namomin kaza
- 4 tablespoons
- gari
- 1 1/2 kofuna waɗanda madara
- 1/2 kofin
- kaza mai kaza , ko mafi madara
- 1 zuwa 2 teaspoons pimiento, drained
- 1/2 zuwa 3/4 kofin gishiri daskararre, dafa shi
- 3 kofuna waɗanda aka diced dafa turkey
- Salt da barkono dandana
Yadda za a yi shi
- Narke man shanu a saucepan kan matsakaici-zafi kadan.
- Add da namomin kaza da kuma dafa har sai da launin ruwan kasa.
- Ƙara gari da motsawa har sai da tunawa.
- A hankali ƙara madara da broth, motsawa kullum.
- Cook, stirring, har sai thickened. Ƙara sauran sinadaran da ke dafa abinci har sai zafi.
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 790 |
Total Fat | 36 g |
Fat Fat | 13 g |
Fat maras nauyi | 11 g |
Cholesterol | 328 MG |
Sodium | 924 MG |
Carbohydrates | 17 g |
Fiber na abinci | 3 g |
Protein | 96 g |