Daɗin ƙwayar Tofu mai sauƙi

Wannan girke-girke ne mai saukin sauƙi da sauri; da marinade daukan kawai lokacin shirya kuma za a iya sanya har zuwa rana gaba da lokaci. Yayin da kake bugun da tofu, mafi kyau, saboda haka ina so in shirya min na marinade, bari shi sanyi, sannan tofa tofu a cikin marinade kuma bari ya dada dandano don 'yan sa'o'i kafin a kammala.

Idan ba ku taba yin tofu ba kuma kuna son karantawa a kan wasu matakai, duba Jagoran Cin Ganyayyaki mai amfani Jolinda Hackett labarin kan yadda To Grill Tofu .

Lura: Wannan girke-girke ya dace da kiwo, kyauta maras nama, da kayan cin nama, amma kamar yadda duk wani girke-girke da aka yi wa mutane da allergies ko ƙuntataccen abinci, tabbatar da karanta kowane alamar abinci mai gina jiki a hankali don tabbatar da cewa babu wani boye abincin mai da ƙudan zuma (ko alkama, kwai, ko kayan alkama, idan waɗannan sun shafi ku).

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Shirya Sanda Yamma Toame Marinade . Ajiye don kwantar da hankali.
  2. Shirya tofu. Ka sanya tofu a kan nau'in takalma na takarda. Sanya wani abu mai matsakaicin nauyi da ɗakin kwana, irin su kwandon nama ko kuma takarda mai laushi, a saman tofu na minti 20, canza kayan tawul ɗin takarda don takalma na takarda mai suna rabin hanyar. yanki tofu a cikin rectangles ko triangles game da 1/4 "-1/2" lokacin farin ciki. Sanya tofu a cikin marinade mai sanyaya juya zuwa gashi. Rufe da kuma shayarwa don akalla minti 30 kafin ginin. (Ana iya yin wannan a hanyoyi da yawa a gaba.)
  1. Man fetur mai sauƙi kuma ya fara yin amfani da ginin. Sanya tofu a kan gishiri da gishiri mai sauƙi da barkono barkatai idan an so. Gishiri har sai launin ruwan kasa mai zurfi ko ƙananan baƙi (Ina son black tofu!), Juya sau daya zuwa launin ruwan ɓangarorin biyu duk da haka. Ƙara ƙarin gishiri da barkono don dandana. Ku bauta wa zafi tare da shinkafa ko a kan abinci marar yisti kamar sandwiches.

Shawarwarin Amfani da Bambancin:

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 214
Total Fat 10 g
Fat Fat 2 g
Fat maras nauyi 3 g
Cholesterol 0 MG
Sodium 401 MG
Carbohydrates 19 g
Fiber na abinci 3 g
Protein 14 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)