Chicken da Rice Casserole

Wannan kaza da shinkafa shinkafa ne abinci a daya tasa, cikakke ga iyalin mai aiki. Har ila yau, yana yin kyakkyawan tasa don yin abincin abincin dare ko tukuna.

Ku bauta wa wannan kaza da kaza tare da salatin salatin ko tumatir sliced ​​da dumi mai laushi ko biscuits don abinci mai ban mamaki.

Na yi wajiyoyin ƙirjin kaji a cikin karamar kaji kadan, amma zaka iya amfani da kaza na rotisserie don yin hakan har da sauri.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Preheat da tanda zuwa 375 F.
  2. Gishiri a cikin 2-quart yin burodi tasa ko fesa shi tare da nonstick dafa abinci fura.
  3. Narke 3 tablespoons na man shanu a matsakaici saucepan a kan matsakaici zafi. Add da gari da thyme da dafa, stirring, na 1 minti. A hankali zuga a cikin kaza broth da madara, dafa abinci da kuma motsawa har sai lokacin farin ciki da santsi. Ƙara barkono, dandano, kuma ƙara gishiri, kamar yadda ake bukata. Dama a cikin kajin kuma ajiye.
  1. Yada shinkafa da aka dafa a cikin tukunyar buro, sa'an nan kuma yayyafa shi da nama da karas dafa. Cokali cakuda kaza a kan kayan lambu. Yayyafa cukuwar shredded akan kanjin kaza.
  2. Narke sauran kwanciyar man shanu da kuma gurasa tare da gurasar gurasa har sai crumbs suna shafe sosai. Yayyafa da crumbs a kan cuku Layer.
  3. Gasa ganyayyaki na tsawon minti 20 zuwa 25, har sai zafi da kumfa kuma a cikin launin ruwan kasa.

Yana aiki 4.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 1127
Total Fat 49 g
Fat Fat 22 g
Fat maras nauyi 17 g
Cholesterol 184 mg
Sodium 1,097 MG
Carbohydrates 113 g
Fiber na abinci 5 g
Protein 56 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)