Sikiya Sausage Tare Da Gishiri Mai Dankali

Ana yin burodi Venison tare da cakuda dankali, karas, tumatir, da albasarta. Zaka kuma iya amfani da kielbasa a wannan girke-girke.

Abin da Kayi Bukatar

• 2 fam sabo ne dabbar sausage
• 1 tablespoon man zaitun
• 1 matsakaici albasa, thinly sliced
• 1 iya (14.5 ociji) tumatir tumatir
• 1/2 teaspoon dried leaf oregano
• 1/2 teaspoon busassun ganye
• 1/4 teaspoon tafarnuwa foda, zaɓi
• 1/4 teaspoon barkono
• 4 matsakaici dankali, thinly sliced
• 4 matsakaici karas, thinly sliced

Yadda za a yi shi

1. Preheat da tanda zuwa 350 F.
2. Cire tsiran alade daga casings.
3. Gasa man zaitun a cikin babban skillet a kan matsakaici zafi. Brown da tsiran alade, yana motsawa don karya shi cikin kananan ƙananan. Cire tsiran alade, da kuma tsawa da kyau, barin direbobi a skillet. Saute albasa a cikin direbobi; tsafe da kyau da kuma zubar da direbobi.
4. Hada albasa, tumatir, oregano, Basil, tafarnuwa foda, da barkono a skillet. Simmer har sai sosai mai tsanani; cire daga zafi.

1. Shirya dankali a cikin gurasa mai nisa 9-by-13-by-2-inch. Top tare da karas. Yayyafa tsiran alade a kan karas; cokali ruwan tumatir a kan tsiran alade.
2. Rufe yin burodi tare da tsare. Gasa ga minti 45.

Ƙarin girke-girke

Sauƙin Sausage Gasa Tare da Sauerkraut da apples
Abincin Yara Da Naman Gishiri
Andouille Sausage Hot Pot

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	319
Total Fat	23 g
Fat Fat	8 g
Fat maras nauyi	11 g
Cholesterol	57 MG
Sodium	693 MG
Carbohydrates	15 g
Fiber na abinci	2 g
Protein	13 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)