Chicken da Macaroni Gasa

Wannan shi ne macaroni mai dandano, cuku, da haɗin haji. Idan kun yi gajeren lokaci, yi amfani da kaza na rotisserie don yin wannan dadi mai dadi.

Abin da Kayi Bukatar

• 8 ounce elbow macaroni ko ƙananan bawo
• gishiri
• 4 bitpoons man shanu (raba)
• 3 tablespoons
• dukkanin manufar gari
• 1 kofin
• kaza mai kaza
• 1/2 kofin
• nauyi cream
• 3 zuwa 4 ociji kyauta cakuda guban, shredded ko yanke a kananan guda
• barkono, dandana
• 1 teaspoon sabo ne faski, zaɓi
• 1 1/2 to 2 kofuna waɗanda cubed dafa shi kaza
• 1 1/2 kofuna waɗanda daskararre Peas da karas, thawed
• 1/2 kofin gurasa mai gurasa

Yadda za a yi shi

1. Cook macaroni a cikin ruwan da aka yi salted a matsayin kunshin. Drain da ajiye.
2. A saucepan kan matsakaici-zafi kadan, narke man shanu; ƙara gari. Cook, motsawa, har sai gurasar gari yana da kyau kuma ya dafa, kimanin minti 2. Ɗaukar da hankali a cikin kaza da kaza. Dama a cikin cuku har sai melted kuma santsi. Add barkono, dandana, tare da faski, idan amfani. Cook, stirring, har sai thickened.
3. Ƙara kaji da kayan lambu; dafa don kimanin minti 1.

1. Hada miya tare da dafa shi kuma ya zana macaroni; zuba a cikin 2-quart casserole.
2. Narke sauran 1 tablespoon na man shanu da kuma juye tare da gurasa gurasa ; yayyafa a kan casserole ..
3. Gasa a 350 F na kimanin minti 25, har sai da kumfa da kuma browned.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	562
Total Fat	34 g
Fat Fat	16 g
Fat maras nauyi	11 g
Cholesterol	128 MG
Sodium	660 MG
Carbohydrates	31 g
Fiber na abinci	4 g
Protein	31 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)