Wannan shi ne mai sauƙi mai sauƙi don yin, kuma yana da damuwa don zama babban tasa. Ku bauta wa wannan ganyen wake tare da gurasar da aka yi da burodi ko gurasa.
Abin da Kayi Bukatar
- 1 nama nama nama
- 3 kofuna waɗanda ruwa
- 3 kofuna
- kaza mai kaza
- 2 cloves tafarnuwa, crushed da minced
- 1 kofin diced albasa
- 1 kofin diced karas
- 1 kofin diced seleri
- 1/2 diced fennel, zaɓi
- 1/4 teaspoon ƙasa baki barkono
- 2 teaspoons sabo ko dried faski
- 2 teaspoons
- Gwano Creole ko
- Gishiri gishiri gishiri
- tsunkule na thyme
- 1 kofin kernels masara
- 1 kofin daskararre yankakken alayyafo ko mustard ganye
- 2 gwangwani (15 a kowace rana) Gwanin Arewa ko Navy, sunyi ruwa da kuma rinsed
- 2 gwangwani (14.5 oci kowace) tumatir, diced
- 1 kofin diced ham, zabin
Yadda za a yi shi
- Hada hawan naman ala, da ruwa, da kaza a kaza cikin babban saucepan. Ƙara tafarnuwa, albasa, karas, seleri, Fennel, barkono, faski, kayan yaji na Creole da thyme. Ku zo zuwa tafasa. Rage zafi, murfin, kuma simmer na 1 zuwa 1 1/2 hours.
- Ƙara masara, alayyafo ko mustard ganye, wake, da tumatir.
- Cire naman alade kuma yanke nama daga kasusuwa da dan lido. Ƙara kutsawa a saman miya da kuma ƙara naman alade, tare da naman alade, idan ta yi amfani da shi.
- Ku ɗanɗana ku ƙara gishiri da barkono, dandana.
- Simmer na kimanin minti 30 ya fi tsayi.
Za ku iya zama kamar
Soyayyen wake da wake tare da tsiran alade, Ham, Squash, da kuma alayyafo
Sugar Abincin Kasa da Sauƙi Tare Da Sharan Gurasa Shaƙa
Kale da White Bean Soup Tare da Spicy tsiran alade
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 369 |
| Total Fat | 2 g |
| Fat Fat | 1 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 4 MG |
| Sodium | 792 MG |
| Carbohydrates | 68 g |
| Fiber na abinci | 19 g |
| Protein | 23 g |