Abu daya da na ƙi game da sayen Cajun da Creole kayan haɓaka kayan lambu shine yawan gishiri da suka ƙunshi. Wannan haɗuwa ne na sinadaran, amma ba tare da gishiri ba. Lokacin da kake amfani da wannan gauraya a girke-girke, kawai kara gishiri don dace da dandano da abincinka.
Duba Har ila yau
Cajun Sa'a tare da Salt
Abin da Kayi Bukatar
- 2 tablespoons albasa foda
- 2 tablespoons paprika (ƙasa, mai dadi)
- 1 1/2 tablespoons tafarnuwa foda
- 1 1/2 teaspoons thyme
- 3/4 teaspoon oregano
- 1 teaspoon chili foda
- 1 teaspoon peppercorns (baki)
- 1 matsakaici bay ganye
- 1/2 teaspoon ja barkono (flakes)
- 1/2 teaspoon barkono cayenne (ko dandana)
Yadda za a yi shi
Gashi dukkan abubuwan sinadaran a cikin wani mai sihiri ko kuma kofi. Yi amfani da kowane kayan girke-girke yana kira ga kayan Cajun.
Ya yi amfani da caji na cajun 1/2.
Ƙwararrun Masana
Kula da maƙunan kayan sarrafawa a cikin majalisar kawai don yin naman ƙanshi. Wannan kofi grinder yana da kofin m wanda ya dace don wanke.
Ƙarin Hadin Blend Recipes
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 10 |
| Total Fat | 0 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 0 MG |
| Sodium | 7 MG |
| Carbohydrates | 2 g |
| Fiber na abinci | 1 g |
| Protein | 0 g |