Na gode wa Joe don ya raba wannan dankalin turawa.
Abin da Kayi Bukatar
- 8 manyan dankali (cubed)
- 1 kofin albasa (yankakken)
- 2 man shanu da man shanu ko margarine
- 2 teaspoon bouillon cubes
- 2 tablespoons faski flakes (bushe)
- 6 kofin ruwa
- 2 kofin madara
- 1/2 kofin gari gauraye da ruwa
Yadda za a yi shi
- Sanya dankali, albasa, man shanu, bouillon, faski, da ruwa a cikin mai jinkirin mai dafa / Crock Pot kuma dafa kowace rana a kan matsakaici zuwa matsakaici. 1/2 awa zuwa sa'a daya kafin bauta wa; ƙara madara da gari.
- Bayan da miyan ya karu, yana shirye ya bauta.
- Lura: Ƙara 1/4 lita na Velveeta cuku don Gishiri dankalin turawa, miya. 1 za a iya canza madara madara don madarar madara.
Yana aiki 6 zuwa 8.
Ƙarin girke-girke
- Sausaji da dankali miyan Tare da Kale
- Baked Dankali miyan
- Cakuda mai dankali mai kyau tare da Ham
- Dankali miyan Tare da Country Ham da Cheese
- Spicy tsiran alade da dankali miyan
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 196 |
Total Fat | 8 g |
Fat Fat | 4 g |
Fat maras nauyi | 3 g |
Cholesterol | 18 MG |
Sodium | 590 MG |
Carbohydrates | 24 g |
Fiber na abinci | 2 g |
Protein | 7 g |