Bacon Cheeseburger da Goat Cheese da Fig Jam

Wannan mai dadi da savory naman alade cheeseburger ne shugaba tare da tangy goat cuku da decadent fig, zaki da albasa, da kuma Rosemary jam. Ana amfani da shi a cikin harshen Turanci wanda ya ba da damar ɓauren ɓauren ɓaure zuwa cikin ƙuƙumma da ɓoye. Amma ga naman sa, an yi amfani da naman ma'adinai 90-10 da aka yi amfani da naman alade kuma an dandana mai ban mamaki.

A tip ga burger masu fitar a can - gwada kada su overwork da nama. Yin wasa tare da shi da yawa zai haifar da wani nauyi mai nauyi wanda ba shi da dadi a matsayin mai haske, narke-in-your-mouth-one.

Kuna so ya harba shi matakin? Gwada ƙara da albasarta da ke da ƙanshi ko bishiyoyin jalapeños. Hakanan zaka iya gwada ƙara gorgonzola zuwa tsakiyar burger idan kun kasance cakuda cuku kamar ni.

Abin da Kayi Bukatar

• 1/3 lb nama na nama (ciyawa)
• 1/2 tbsp canola mai
• 1/8 tsp tafarnuwa gishiri
• 1 tsp man shanu (salted)
• 1
• Turanci na Muffin (toasted)
• 1.5 tbsp cuku goat
• 2 yanka naman alade (dafa har sai crispy)
• 1 tbsp Fig Jam (Sally mafi Girma Fig, Sweet Onion + Rosemary Jam, shawarar)

Yadda za a yi shi

1. Fara ta hanyar shirya da naman sa a cikin tsattsauran madogara, tabbatar da kada ku yi aiki akan nama, ku kuma yayyafa nama da tafarnuwa.
2. Girasa mai zafi a kan matsakaici-kuma ƙara man. Ƙara lambun da aka sare kuma ba da izini don dafa mintoci kaɗan a kowane gefen har sai burger ya kai ga ƙaunarka da ake so; game da minti 7-10. Cire naman kuma ajiye, saka pat na man shanu a saman burger kuma ya bar shi ya narke.

1. A halin yanzu, kayan ado na harshen muffin da kuma shafa kowane gefen tare da rabi na ɓauren fig.
2. Add dafa shi burger patty, kullin, naman alade mai ƙwanƙwasa, kuma a ƙarshe maƙunin ɓangaren ɓauren ɓauren ɓauren da aka ƙaddamar da su a harshen Turanci. Ku bauta wa nan da nan.

** Don yin ƙarin, kawai ninka da girke-girke **

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	733
Total Fat	42 g
Fat Fat	17 g
Fat maras nauyi	17 g
Cholesterol	179 MG
Sodium	774 MG
Carbohydrates	26 g
Fiber na abinci	2 g
Protein	59 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)