Bacon, Letas, Tumatir + Tsari Sandwich - aka A BLTE

Menene ya sa BLTs yayi kyau? Shin kawai kawai haɗuwa da naman alade Smokey, kintsattse da kuma shakatawa dutsen kankara letas da m tumatir ko kuma akwai wani abu more? Watakila yana da halayen da ba'a san cewa wannan sanwicin yarinya yana da shi ko kuma ya kasance mai sauki wanda ba shi da tushe wanda ya kasance a cikin tarihi.

Duk abin da dalili zai iya zama, dukkanmu za mu iya yarda cewa wannan sanwicin ba cikakke ba ne a lokacin da yake ainihin tsari amma ina tsammanin na sami wasu abubuwa biyu da suka hade da za su iya yin wannan tasa har ma da ban mamaki. Gwada ƙarar lemun tsami da basil aioli tare da kwai mai laushi kuma bari in san abin da kake tunani.

Abin da Kayi Bukatar

• Ga Sandwich:
• 3 yanka lokacin farin ciki yanke
• naman alade
• 1 kwai
• 2 yanka texas toast
• 2 bar iceberg letas
• 3 yanka tumatir
• 1-2 tbsp. lemun tsami-Basil
• aioli
• Ga abincin Aioli:
• 1.5 tbsp. duk mayo
• 4 basil ganye, yankakken yankakken
• da ruwan 'ya'yan itace na lemun tsami 1
• 1/2 tafarnuwa albasa, minced

Yadda za a yi shi

1. Ku fara da haɗuwa da aioli. Hanya tare da mayonnaise, Basil, ruwan 'ya'yan lemun tsami, da tafarnuwa da tafarnuwa kuma an ajiye su.
2. A cikin simintin gyare-gyaran ƙarfe, fry da naman alade a kan matsakaiciyar zafi, flipping lokaci-lokaci, har sai da aka so kullun da aka cimma.
3. Cire naman alade daga kwanon rufi kuma toya da kwai, rana a gefen sama a cikin naman alade.
4. Cire kwai da ajiye.
5. Ɗauki guda biyu na abin yabo kuma ƙara su zuwa naman alade greased cast iron skillet. Bari kowane yanki dafa don 'yan mintoci kaɗan a kowane gefen har sai burodi ya zama zinari kuma ya yi taƙasa.

1. Da zarar sun yi kullun, kulla kowane gefe tare da aioli (fiye ko žasa dangane da ƙaunarka ga masoya) da kuma a kan wani sashi, ka rubuta launi, tumatir, naman alade da naman alade. Yi hankali a kan gurasa tare da gurasar da ta rage, don haka yolk yarinya ba ya fashe, kuma yayi aiki nan da nan.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	593
Total Fat	14 g
Fat Fat	4 g
Fat maras nauyi	5 g
Cholesterol	225 MG
Sodium	661 MG
Carbohydrates	91 g
Fiber na abinci	18 g
Protein	37 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)