Wadannan dadi dankali suna sliced sa'an nan kuma zurfi-soyayyen zuwa kammala. Yankakken tsire-tsire mai dadi tare da gishiri da barkono baƙar fata, Cajun ko kayan lambu na Creole, ko gaurayar kirfa tare da sukari.
Ku bauta wa fries tare da naman alade mai naman alade ko burgers, ko ku bauta musu tare da gurasar nama da cuku.
Abin da Kayi Bukatar
- 2 zuwa 3 manyan dankali mai dadi
- 1 man fetur na man fetur don zurfin frying
- Salt da freshly ƙasa baki barkono dandana
- Zabin: kirfa ko kirfa-sugar
Yadda za a yi shi
- Yanke dankali mai dadi cikin 1/4 zuwa 1 / 2- x 3-inch strips. Sanya daɗin dankalin turawa a cikin ruwa mai ruwan sama har sai a shirye ya soya.
- A cikin zurfin fryer ko zurfin saucepan, kayan lambu mai zafi zuwa 370 F.
- Cire daɗaɗɗa mai yalwaci tare da tawul na takarda da kuma fry a batches a cikin 370 F man fetur. Lokacin da fries suna da launin launin ruwan kasa da m, canja wuri zuwa tawul din takarda don magudana. Yayyafa da gishiri da barkono ko gishiri da kadan kirfa ko kirfa-sukari.
Za ku iya zama kamar
Skillet Dankali mai dankali da dan Apple Cider Glaze
Gwargwadon dankali mai dadi na Skillet
Ravioli mai dadi tare da Buga Butter Pecan Sauce
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 51 |
Total Fat | 2 g |
Fat Fat | 0 g |
Fat maras nauyi | 2 g |
Cholesterol | 0 MG |
Sodium | 63 MG |
Carbohydrates | 7 g |
Fiber na abinci | 1 g |
Protein | 1 g |