Spump Suman Martini

Wannan wani abu ne mai ban sha'awa mai tsin- tsari na pumpkin , ko da yake zan yi muku gargadi cewa yana ɗaukan aiki. The Spiced Suman Martini ne, quite kawai, infused Belvedere vodka tare da bit of syrup da Ginger. Abincin mai ban sha'awa ne tare da kayan yaji, ƙwaƙƙasaccen gishiri da za ku iya ji dadin a duk lokacincin kakar kabeji kuma ya sa wani abu mai ban sha'awa ga duk abincin lokacin da aka yi aiki tare da kayan zaki.

Ma'anar 'syrup syrup' ba shi da cikakke a cikin girke-girke kuma ina tsammanin yana bude don fassarar. Zaka iya ƙirƙirar syrup kuma ƙara duk kayan kayan da kuka gani dace. Wadanda zan bayar da shawarar sune ganye, kamar wasu cloves, kuma mai yiwuwa kirfa, ko amfani da kayan lambu mai laushi . Ginger da cardamom syrup ( Cardamom Simple Syrup Recipe ) na iya zama mai kyau zabi, kuma vanilla-ginger ne wani zabi mai kyau. A cikin waɗannan biyu na ƙarshe zan ƙara dash na kirfa da kuma allspice.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Gwaran gwal da syrup a gindin wani shaker .
  2. Add kabewa infused Belvedere kuma girgiza tare da cubed kankara.
  3. Tsoma cikin gilashin gishiri mai sanyi.
  4. Ado da wani yanki na ginger.

* Gurasar Gwaninta Infused Belvedere Vodka

  1. Gasa gishiri 500 grams (wanda aka gwaninta da zuma ) a 400 F na 45 mins.
  2. Cire daga tanda kuma sanya a cikin wani karamin saucepan tare da bay ganye kuma ya rufe tare da 200 ml na ruwa.
  3. Ku zo cikin tafasa kuma ku yi sauti daya don 1 hour.
  1. Cire bay ganye da saje tare da 500 ml na Belvedere Vodka.
  2. Tsallaka ta hanyar muslin zane don cire ɓangaren litattafan almara da amfani.
  3. A ajiye a firiji.

Kayan girke-girke Daga: Belvedere Vodka

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 207
Total Fat 2 g
Fat Fat 0 g
Fat maras nauyi 0 g
Cholesterol 0 MG
Sodium 38 MG
Carbohydrates 46 g
Fiber na abinci 6 g
Protein 4 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)