Wannan gurasa kuma ana kiransa gurasar Elvis Presley, domin shi babban fanci ne da man shanu na cakuda da kuma haɗin haɗin. Yana da dadi hade. Ina son sanyi daga firiji, kuma yada tare da man shanu mai taushi. Idan na gama cin nama, ko biyu, wannan na karin kumallo na shimfiɗa shi tare da cuku. Hakanan na kara wasu furotin a cikin abincin na.
Abin da Kayi Bukatar
- 1 1/2 kofuna waɗanda bushe busassun kirki ba (raba)
- 3-1 / 2 kofuna waɗanda gari
- 1 1/3 kofuna waɗanda sukari
- 2 teaspoons yin burodi foda
- 1 teaspoon gishiri
- 1/2 teaspoon
- soda burodi
- 3/4 kofin man shanu (dakin da zazzabi)
- 2 matsakaici ayaba (mashed)
- 1 kofin gyada man shanu (creamy ko crunchy)
- 4 qwai (dan kadan dukan tsiya)
Yadda za a yi shi
Yi amfani da tanda zuwa digiri 350. Man shafawa da gari 2 - 9 "ta 5" ko 4 - 5 "x 3". Cake yankakke 3/4 kopin busassun busasshen kirki ba tare da ajiye su ba. Mix da gari, sukari, yin burodi foda, gishiri da soda buro tare da bulala na waya. Yanke a cikin man shanu tare da gurasar bishewa ko igiyoyi guda biyu a cikin wani kayan ado. Ƙara kirki ba kuma ya motsa su a ciki har sai ya ɗauka a cikin gari. A cikin tukunyar ƙwallon ƙwayoyi, hada bakuna, da man shanu da kuma qwai.
Dama cikin cakuda har sai an haɗu duka. Ƙara ruwan cakuda a cikin gurasar gari. Duk da haka batter har sai duk an kawai moistened. Raba batir tsakanin 2 (ko 4) pans. Matsa kowane kwanon rufi a kan counter don taimakawa wajen daidaita batter. Yayyafa sauran, kwayoyi marasa yankakke a saman batter kafin yin burodi.
Gasa ga gurasa na minti 50 zuwa awa daya don manyan pans da minti 30 ga ƙananan hanyoyi. Yi amfani da ɗan goge baki don jarraba don sadaka. Idan dan haske ya fito da tsabta, an yi gurasa. Cool su a cikin pans a kan waya racks na minti 10.
Yi amfani da hankali don cire burodin kwari na Banana daga gurasar da kuma kwantar da su a kan igiyoyi na waya. Da zarar sun kwantar da hankali, ya kamata a saka su a tsare kuma sanya su cikin jakar iska. Kamar kowane gurasa mai sauri, sun dandana mafi kyau a rana mai zuwa. Ina so in daskare akalla daya burodi na baya. Suna kuma ba da kyauta mai kyau. Kawai ƙara baka.
Bayanan kula a cikin Yankin:
Idan gurasa ya shayar da firiji, jingina a saman yana da kwarewa. Ba'a buƙatar kaya ba. Su ne ainihin kawai a can don kallo.
Ƙarin Abincin Gurasa Mai Sauƙi
Gurashin Buka
Kullum ina da kwakwa a cikin injin daskarewa, wanda ya sa wannan burodi ya sauƙi.
Mafi Gurasar Gurasar Gurasar Duniya
Za ku iya yin wannan gurasa kowane lokaci. Ana ajiye kabewa mai gwangwani a cikin shekara na shekara a cikin manyan shaguna.
Bread Bakwai Sau uku
Wannan abinci ne mai ban sha'awa. Zai fara ne tare da wani abin da zai iya raba tsakanin abokanka.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 298 |
| Total Fat | 21 g |
| Fat Fat | 7 g |
| Fat maras nauyi | 8 g |
| Cholesterol | 60 MG |
| Sodium | 230 MG |
| Carbohydrates | 24 g |
| Fiber na abinci | 2 g |
| Protein | 8 g |