Wannan masara da koreyar wake wake suna da alamar shoepeg masara, amma ana iya maye gurbin masarar kernel. Abu ne mai sauki mai sauƙi-cikakke don bukin hutu ko Lahadi abincin dare. An kirga kirim mai cakulan seleri da ake kirim mai tsami don yin savon miya. Crumbled Ritz cracker crumbs suna tossed tare da man shanu don mai dadi, crunchy topping.
Mun yi amfani da kullun masarar kernel a cikin ƙananan kwalliyar da kuma kayan wake na Faransanci a cikin hoton.
Abin da Kayi Bukatar
- 1 kofin yankakken seleri
- 1 kofin yankakken albasa
- 1/2 kofin yankakken kore barkono
- 3 man shanu na tablespoons, raba
- 1 kirim mai tsami na seleri
- 8 ounce kirim mai tsami
- 1 iya (12 oz.) Masarayi shoepeg, drained
- 1 iya (16 oz)
- 12 Ritz crackers, crumbled
Yadda za a yi shi
- Yanke tanda zuwa 350 F (180 C / Gas 4).
- Man shanu mai sauƙi a 1 1/2 zuwa 2-quart casserole tasa.
- A cikin skillet a kan matsanancin zafi, sauté celery, albasa, barkono a cikin 2 tablespoons man shanu har sai seleri ne kawai m.
- A cikin kwano, hada miya da kirim mai tsami; motsawa don haɗuwa sosai. Ƙara cakuda kayan lambu sauteed, da masara, da wake kore.
- Canja wurin cakuda zuwa kayan da aka shirya.
- Narke sauran 1 tablespoon na man shanu da kuma juye tare da Ritz cracker crumbs. Yayyafa crumbs a kan masarar masara.
- Gasa a cikin tanderun kafin zuwan minti 30 zuwa 35.
Tips da Bambanci
- Sauya Ritz cracker crumbs da game da 1 kopin gurasa gurasa crumbs kunna tare da 2 tablespoons na melted man shanu.
- Za a iya amfani da wake-wake da wake-wake gwangwani don maye gurbin kore wake.
Za ku iya zama kamar
- Classic Baked Masarar Pudding
- Gasa Masara Casserole Recipe
- Gida (Babu Tsari) Kudancin Kudancin Gudun Gurasar Casserole
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 835 |
| Total Fat | 53 g |
| Fat Fat | 25 g |
| Fat maras nauyi | 19 g |
| Cholesterol | 144 MG |
| Sodium | 981 MG |
| Carbohydrates | 71 g |
| Fiber na abinci | 8 g |
| Protein | 23 g |