Wadannan kwakwalwan kullun sune kullun da za su yi tare da sabo da popcorn, sugar, da kuma syrup masara. Ka sanya waɗannan abincin da aka yi wa popcorn ga wata ƙungiya ko wasa.
Abin da Kayi Bukatar
- 1/4 kofin masara man
- 1/2 kofin popcorn kernels (game da 4 quarts popped)
- 1/2 kofin masara mai masara
- 1/2 kofin granulated sugar
- 1/2 teaspoon gishiri
- 1 teaspoon man shanu (don hannayen hannu)
Yadda za a yi shi
- Man fetur mai hatsi a cikin 4-quart saucepan a kan matsakaici zafi na kimanin minti 3. Ƙara popcorn. Rufe, barin murfin kawai dan kadan ajar. Shake sau da yawa a kan matsanancin zafi har zuwa tsayawar tashoshin.
- A halin yanzu, haxa tare da syrup, sugar, da gishiri.
- Ƙara ƙaramin syrup zuwa ga masara a cikin kwanon rufi, yin motsawa da motsawa kullum a kan zafi mai zafi na tsawon minti 3 zuwa 5, ko kuma har sai an narkar da sukari kuma an yi amfani da man shanu a jikinsa.
- Cire daga zafin rana.
- Yin amfani da hannayen ƙuƙwalwa, ɗauka a cikin siffar siffar popcorn cikin bukukuwa.
Za ku iya zama kamar