Wannan microwave caramel masara ne mai karye don yin - za ku ji dadi hatsi masara a cikin ƙasa da minti 10!
An shirya cakuda caramel a cikin injin na lantarki sannan kuma aka haɗu da tsire-tsire da kuma caramel an hada su tare da microwaved tare. Wannan masarakin caramel ma'adinan microwave ne mai kyau ga wasan rana ko cin abinci na dare.
Duba Har ila yau
Abin da Kayi Bukatar
- 1 kofin launin ruwan kasa, ya cika
- 1/4 kofin farin masara syrup
- 1/2 teaspoon yin burodi soda
- 1 Tsaya (4 oz.) Margarine ko man shanu
- 1/2 teaspoon gishiri
- 3 zuwa 4 quarts na masarar POPPED
Yadda za a yi shi
- Hada dukkanin sinadirai sai dai soda da kumbura masara a cikin tukunyar lantarki na 1 1/2 zuwa 2-quart. Sanya cikin inji (100% iko) kuma kawo zuwa tafasa. Tafasa na mintina 2. Cire daga microwave da kuma motsawa a soda.
- Sanya saƙar hatsi a cikin takarda mai takarda mai launin ruwan kasa da kuma zub da syrup a kan masara. Rufe jaka ta mirgina shi sau biyu kuma SHAKE HARD. Cook cikin jaka a cikin microwave (100% iko) na 1 1/2 minti.
- Cire da girgiza da ƙarfi kuma ku dafa a cikin injin na lantarki wani minti 1½. Cire kuma girgiza sake. microwave wani 1 1/2 minti.
- Shake lokacin da ka cire shi daga microwave da kuma zuba shi a kan babban fentin da aka yi da launi don shafa.
- Ajiye caramel popcorn a cikin kwandon iska lokacin da sanyi.
NOTE: Kada ka bar jakar abincin launin ruwan kasa a cikin microwave ba tare da kulawa ba. Wasu lokuta suna da ƙananan ƙwayoyi masu ƙarfe a cikinsu kuma zasu iya kama wuta. Duba shi a lokacin dafa abinci.
Wannan yana rike da kyau idan a cikin akwati na iska, amma ba zai wuce ba idan ka bude shi kuma ka dauki nibble.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 152 |
| Total Fat | 3 g |
| Fat Fat | 1 g |
| Fat maras nauyi | 1 g |
| Cholesterol | 0 MG |
| Sodium | 95 MG |
| Carbohydrates | 32 g |
| Fiber na abinci | 0 g |
| Protein | 0 g |