Kayan Gishiri Gishiri

Menene ya fi kyan cuku? Vegan cuku fondue! Yana kawai ba ya samun mafi kyau, ko fiye indulgent, fiye da cin nama cuku fondue.

Wannan girke-girke ne mai sauki na gida cheesy vegan fondue ta amfani da cin nama cuku! Idan kuna son ƙauna kuma kuna da tukunya mai kayatarwa, ga yadda za ku yi kayan kirim mai tsami da kuma cheesy vegan su zama cikakke ga mai ban sha'awa da kuma maras nama da abinci maras yisti ko abinci na abinci.

Abin da Kayi Bukatar

• 1/2 kofin
• soya madara
• 2 tablespoons vegan margarine
• 1/3 kofin vegan cuku (cubed)
• 1 teaspoon
• tahini
• 2 tablespoons abinci mai gina jiki yisti
• 1/2 teaspoon tafarnuwa foda
• dash
• gishiri (dandana)
• Dash barkono (dandana)

Yadda za a yi shi

1. A cikin tukunyar ƙarancin zafi a kan matsanancin zafi, ya narke margarine mai cin nama , soya madara, da cuku mai soya . Ƙara tahini da motsawa har sai an hade shi. Ƙara sauran sinadaran.
2. Kuna buƙatar ƙara ƙara cuku ko cakuda soya don samun daidaito da kake so.
3. Yi amfani da kayan lambu da kayan lambu, kayan cin abinci na Gurasa na Faransa ko dandalin tofu.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	194
Total Fat	15 g
Fat Fat	6 g
Fat maras nauyi	5 g
Cholesterol	21 MG
Sodium	320 MG
Carbohydrates	8 g
Fiber na abinci	1 g
Protein	7 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)