Easy Cheese Danish

Duk abin da ya dandana kyau ba dole ba ne ya yi amfani da girke-girke mai wuya da mai yawa sinadaran.

Jin dadin yin, da cin abinci, wannan babban zane. An yi tare da kantin sayar da kaya mai laushi, kirim mai tsami, kuma idan kana so, adana sayan sirri jam.

Idan kana son wannan girke-girke ta yin amfani da waƙafi, to gwada girke-girke na Tsuntsaka. Iyalina suna son wannan ma.

Abin da Kayi Bukatar

• 2 8-oyo na katako
• 2 8-ounce cakuda cuku (softened)
• 1 kofin sukari
• 1 teaspoon vanilla
• 1 kwai
• Zaɓin: Gurasar nama ɗaya,
• Lemon Curd , ko sauran irin waɗannan toppings

Yadda za a yi shi

1. Turar da aka yi da ita zuwa 350 digiri. Mai tsabta man shafawa 9 x 13 kwanon rufi.
2. Rabaye 1 zai iya sanyawa a ciki. Ƙungiyar kwakwalwa tare a cikin daki ɗaya a kasa na kwanon rufi.
3. Tare da mahaɗin lantarki, hada cuku, sugar, vanilla, da kwai. Yada a saman tudun a cikin kwanon rufi.
4. Don saman saman, yi amfani da na ƙarshe na iyawa. Tabbatar da gefuna tare da juna.
5. Brush madara kan kullu kuma yayyafa da sukari.
6. Gasa na minti 30.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	436
Total Fat	22 g
Fat Fat	11 g
Fat maras nauyi	7 g
Cholesterol	74 MG
Sodium	193 MG
Carbohydrates	46 g
Fiber na abinci	14 g
Protein	24 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)