Gumuten Almond-Loaded Biscotti Recipe

Da lafiya da kuma sauƙi, wannan kayan girke-girke almond biscotti wanda ba shi da gurasa ba shi da ƙwayar almond, da gari amaranth, da almond. Biscotti wani abun cike ne mai kwalliya, cikakke ga tafiya marar yalwa ko launin ruwan kasa.

Wannan girke-girke ne ya dace daga girke-girke na Donna Washburn da "Cherry Almond Biscotti" na Heather Butt, wanda ya bayyana a cikin littafin su na cikakken littafin Gluten-Free.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Turar da aka yi dashi zuwa 325 ° F
  2. Butter wani 8x8 inch yin burodi tasa
  3. Hada dukkanin sinadarai mai yalwace sai dai sukari a cikin kwano mai ma'ana da yin amfani da babban whisk don haɗuwa sosai.
  4. A cikin wani kwano mai yalwa, ta doke qwai da sukari har sai da blended.
  5. Ƙara ƙwayoyi mai bushe ga qwai da sukari da kuma haɗuwa har sai da blended.
  6. Ninka a cikin almonds da aka ƙaddamar da motsawa don hada.
  7. Zuba cikin shirya yin burodi da gasa don minti 30-35, har sai kawai farawa don juya launin ruwan kasa. Cool na mintina 5.
  1. Yi amfani da wuka mai maƙarƙashiya don raba biscotti zuwa guda hudu daidai. Yanke kowane yanki zuwa 6 ko da yanka.
  2. Sanya biscotti yanka a kan takardar burodi da kuma gasa ƙarin minti 15, ko kuma har sai kullun.
  3. Ajiye a cikin akwati mai iska.

Don ƙaddara almonds:

  1. Ko da yadu yada 1 1/2 kofuna na duka, almond mai banƙyama a kan takardar burodi. Toast a cikin tanda a gaban karfe 8-10.

Turawa: Domin gari mai kyau almond gari, yi amfani da injin gilashin wutar lantarki mai tsabta don kara kanka .

Mai tunawa: Koyaushe tabbatar da cewa aikin ku, kayan aiki, pans, da kayan aiki basu da kyauta. Koyaushe karanta alamun samfurin. Masu sarrafawa zasu iya canja samfurin samfurin ba tare da sanarwa ba. Lokacin da shakka, kada ku sayi ko amfani da samfurin kafin tuntuɓi mai sana'a don tabbatarwa cewa samfurin ba kyauta ba ne.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 104
Total Fat 6 g
Fat Fat 1 g
Fat maras nauyi 4 g
Cholesterol 17 MG
Sodium 77 MG
Carbohydrates 10 g
Fiber na abinci 1 g
Protein 3 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)