Memphis Barbecue Sauce Recipe

Memphis barbecue sauce ne dauke da mutane da yawa barbecue masu goyon baya don zama mafi kyau duk-manufa barbecue miya girke-girke. Yana da babban ma'auni tsakanin zafi, mai dadi da tangy. An saba amfani da shi tare da naman alade amma yana aiki sosai tare da naman sa da kaza.

Abin da Kayi Bukatar

• 1 tablespoon kayan lambu mai
• 1/2 kofin albasa (minced)
• 4 cloves tafarnuwa (crushed)
• 1/2 teaspoon gishiri
• 2 kofuna na ketchup
• 1/3 kofin ƙwayar mustard
• 1/3 kofin apple cider vinegar
• 1/2 teaspoon barkono cayenne
• 1/2 teaspoon seleri iri
• 1/3 kofin molasses
• 1/3 kofin launin ruwan kasa
• 1 tablespoon
• Chili foda
• 1 tablespoon barkono barkono
• 2 teaspoons Worcestershire sauce
• Zabin: 1/2 teaspoon ruwa hayaki

Yadda za a yi shi

1. A cikin wani sauyi, kaɗa albasa, tafarnuwa, da gishiri, a cikin man kayan lambu na mintuna 5 akan matsanancin zafi.
2. Ƙara sauran kayan sinadaran, da kuma kawo shi a simmer.
3. Cook, motsawa lokaci-lokaci, don kimanin minti 15, ko har sai miya ya kai ga kauri.
4. Ku ɗanɗani kuma daidaita kayan yaji.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	33
Total Fat	0 g
Fat Fat	0 g
Fat maras nauyi	0 g
Cholesterol	0 MG
Sodium	124 MG
Carbohydrates	8 g
Fiber na abinci	0 g
Protein	0 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)