Wannan Alabama Barbecue Sauce yana amfani da mayonnaise a matsayin tushe maimakon tumatir ko tushe. Ba sabanin saurin barbecue mafi yawancin da muke saba da su ba. Kamar sauran barbecue sauces da kake so ka yi amfani da wannan kawai a karshen ƙarshen hawanka ko shan taba. Zai rushe kuma ya raba idan an yi zafi sosai. Yi amfani da wannan miya a kan ja kaza da sliced turkey. Duk da haka, yana aiki sosai akan naman alade. Alabama White Barbecue Sauce yana da tangy, dandano mai arziki wanda shine babban adadin kayan abinci.
Abin da Kayi Bukatar
- 2 kofuna waɗanda / 475 ml mayonnaise
- 1 kofin / 240 ml apple cider vinegar
- 2 tablespoon / 30 ml lemun tsami ruwan 'ya'yan itace
- 1/4 kofin / 45 m barkono fata
- 1 teaspoon / 5 ml gishiri
- 1/2 teaspoon / 2.5 ml cayenne
Yadda za a yi shi
1. a cikin tukunyar ƙananan, hada mayonnaise tare da cider vinegar da ruwan 'ya'yan lemun tsami tare da whisk har sai kirim. Idan baka son sauya mai kyau kamar tart, amfani da rabin adadin apple cider vinegar. Dama a cikin cayenne, gishiri, da barkono baƙar fata.
2. Gudun haske a kan kaza, turkey ko alade a cikin 'yan mintoci kaɗan na ginin. Duk da haka, wannan abincin barbecue ma yana da kyau a matsayin abincin sauya sai ka ajiye wasu kafin ka fara gumi don yin hidima a teburin.
Idan yin ja sandwiches mai ganyaye, wuri ja kaza a cikin babban kwano, ƙara yawan adadin abincin barbecue na alabama da kuma kayan shafa don yin gashi. Ku bauta wa nan da nan.
3. Cakuda ba za a iya adana a cikin iska mai tsabta a cikin firiji don kwanaki 3-4 bayan shiri na farko.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 112 |
| Total Fat | 12 g |
| Fat Fat | 2 g |
| Fat maras nauyi | 3 g |
| Cholesterol | 7 MG |
| Sodium | 184 mg |
| Carbohydrates | 1 g |
| Fiber na abinci | 0 g |
| Protein | 0 g |