Wannan tasa yana nufin ya zama kama da kaji Marsala daga Gidan Gida na Olive Garden.
Na yi amfani da Marsala maras kyau a cikin wannan tasa, amma idan kun fi son dandano mai dadi a cikin tanda, yi amfani da Marsala mai dadi.
Wannan shi ne daya daga cikin kayan da aka yi wa kaza mafi sauki, kuma daya daga cikin mafi kyau. Yawancin lokaci nake amfani da ita tare da mala'ikan gashi manya ko spaghetti, amma yana da kyau tare da dankali ko shinkafa.
Shafuka masu dangantaka
Chicken Gashi Tare Da Gishiri
Cikali mai yalwa tare da namomin kaza
Abin da Kayi Bukatar
- 4 boneless kaza nono halves; cire fata, an yi shi har zuwa 1/4-inch kauri
- 1/4 kofin sifted
- dukkanin manufar gari
- 1/2 teaspoon gishiri
- 1/2 teaspoon ganye leaf leaf, oregano, ko Italiyanci ganye
- 3 tablespoons
- karin budurwa man zaitun
- 3 zuwa 4 teaspoons man shanu
- 1 kofin sliced sabo ne namomin kaza
- 1/2 kofin bushe (ko zaki) Marsala giya
- gishiri, dandana
Yadda za a yi shi
- Hada gari, 1/2 teaspoon gishiri, barkono da oregano da saje da kyau.
- Gasa man fetur da man shanu a cikin sutura har sai da zazzagewa.
- Dredge cikin kaza a cikin gari da cakuda da girgiza da wuce haddi.
- Cook da kaza a kan matsakaici na zafi na kimanin minti 2 a gefe guda, ko kuma sai an yi launin ruwan kasa.
- Yayin da kake juya ƙirjin kajin zuwa gefe na biyu don dafa, ƙara namomin kaza a kusa da kaza. Cook don kimanin karin minti 2, har sai an yi launin haske a gefe na biyu. Dama da namomin kaza.
- Lokacin da gefe na biyu an yi launin launin ruwan sauƙi, ƙara ruwan a kusa da kaza guda; rufe kwanon rufi kuma simmer na kimanin minti 10.
- Ku ɗanɗana kuma ƙara gishiri, kamar yadda ake bukata.
Yana aiki 4.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 1551 |
| Total Fat | 99 g |
| Fat Fat | 30 g |
| Fat maras nauyi | 43 g |
| Cholesterol | 457 MG |
| Sodium | 1,063 MG |
| Carbohydrates | 19 g |
| Fiber na abinci | 2 g |
| Protein | 138 g |