A al'adance, ana yin salatin kokwamba ta kasar ta dumama cucumbers a cikin cakuda mai yalwaccen sinadarin sesame, barkono barkono, da peppercorns Szechuan. A cikin wannan girke-girke mai sauƙi da sauƙi don salatin kokwamba, ana tsoma cucumbers a cikin giya mai ruwan inabin ruwan inabi wanda aka sare tare da tsalle-tsalle da tsaka-tsami.
Lura: Idan ka sami dandano na sesame kadan da karfi, rage shi zuwa 1 teaspoon.
Abin da Kayi Bukatar
- 5 Pickling cucumbers (kimanin 1 1/4 fam)
- 2 teaspoons gishiri
- 3 tablespoons jan giya vinegar
- 1 teaspoon haske
- Sinanci soya sauce
- 1 1/2 teaspoons Asian sesame man
- 2 1/2 tablespoons brown sugar
- 1 teaspoon minced sabo ne Ginger tushe, ko dandana
- 1/2 teaspoon barkono barkono ja, ko dandana
Yadda za a yi shi
- Yanke da ƙare a kashe picklings cucumbers. Yanke cikin rabi, to, tsawon lokaci zuwa cikin sassan, kuma a cikin tube game da nisa na fries Faransa.
- Ka sanya kokwamba a cikin colander ka yayyafa gishiri. Bari cucumbers su zauna minti 30. Lura : Na ga cewa yin la'akari da cucumbers a lokacin salting don haka sun saki wasu ruwa da ke rike da su da kuma taimakawa wajen wanke riguna daga tattara a kasan kwano. Na yi amfani da 2 nau'in filastik filastik game da 3/4 cike da ruwa; zaka iya amfani da saucer. Pat bushe tare da tawul na takarda don cire ruwa mai guba.
- Yayin da kokwamba suna raguwa, gyara hawan: Gyaɗa tare da ruwan inabi giya, waken soya, Asiya Sesame, sukari mai launin ruwan gishiri, tsummaran kayan ginger, da kuma launin jan barkono.
- Ka kwantar da kokwamba a cikin tasa kuma ka zubar da kayan ado. Rufe tare da filastik kunsa kuma kwantar da cucumbers na tsawon sa'o'i 4 ko na dare. Ku bauta wa kokwamba salatin sanyi.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 75 |
| Total Fat | 2 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 1 g |
| Cholesterol | 0 MG |
| Sodium | 1,404 MG |
| Carbohydrates | 14 g |
| Fiber na abinci | 1 g |
| Protein | 1 g |