Gurasar Karo tare da Abarba

Wannan girke-girke na gurasar ya hada da kwakwa, abarba, karas, da walnuts. An yanka gurasar a cikin ɗayan Layer a cikin kwanon rufi, mai sauƙi da mai dadi.

An gama cake da santsi, kirim mai tsami da cakuda pecans ko walnuts. Ko kuma ado da cake cake tare da kwakwa kwakwa.

Abin da Kayi Bukatar

Yadda za a yi shi

Shirya Cake

  1. Heat da tanda zuwa 350 F.
  2. Man shafawa da gari sunyi gurasa mai nisa 9-by-13-by-2-inch.
  3. A cikin kwano mai cakuda, hada gari, sukari, gishiri, soda dafa, kirfa, da nutmeg; motsawa don haɗuwa sosai.
  4. Ƙara qwai, man kayan lambu, karas da shredded, da teaspoons 2 na vanilla; buga har sai da blended.
  5. Dama a cikin abarba mai tsabta, da kwakwa, da kuma 1/2 kofuna na walnuts yankakke ko pecans.
  6. Zubar da batter a cikin kwanon burodin da aka shirya.
  1. Gasa a cikin tanderun da aka yi dashi na tsawon minti 45 zuwa 55, ko kuma har sai wani katako da aka zaba ko jaririn da aka saka a cibiyar ya fito da tsabta.
  2. Sanya kwanon rufi a kan akwati don kwantar da shi gaba daya.

Yi Frosting

  1. A cikin tukunya mai gurasa tare da mahaɗin lantarki, ta doke man shanu da cuku tare har sai da santsi da kirim. Tare da mahaɗa a kan ƙananan gudu, a hankali ya yi nasara a cikin sukari masu sukari. Ƙara vanilla kuma ta doke a kan babban gudun har sai da santsi da kuma kirim.
  2. Frost da sanyi sanyaya da cuku sanyi kuma yayyafa tare da sauran yankakken kwayoyi. Yi saurin danna kwayoyi a cikin sanyi.

Ƙwararrun Masana

Za ku iya zama kamar

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 403
Total Fat 29 g
Fat Fat 4 g
Fat maras nauyi 16 g
Cholesterol 39 MG
Sodium 267 MG
Carbohydrates 35 g
Fiber na abinci 2 g
Protein 3 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)