Cikakken Carrot Cupckey Tare Da Gishiri Gishiri

Cikakken cakuda mai tsami mai mahimmanci yana sa cikakke zanewa ga wadannan gurasar carotta masu kyau. Ɗauki waɗannan gurasar yatti don yin sayar da gasa ko gasa da su a kan iyakar karshen mako. Suna yin cikakken kayan zaki don fall da hunturu hutu abinci!

Da kayan kayan yaji, da wasu nau'i-nau'i, da kuma haɗin lemun tsami da kuma vanilla haɓocin dandano na cin abinci. An saka manna Vanilla a cuku mai cuku.

Don ƙaddamar da karas, yi amfani da ƙananan murfin kayan sarrafa kayan abinci ko kuma gwanan karas a kan akwatin ajiya.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Layin 12 karamar muffin da takarda.
  2. Yanke da tanda zuwa 375 F.
  3. A cikin babban kwano tare da mahaɗin lantarki, ta doke 1/2 kofin man shanu har sai creamy. Beat a cikin granulated sugar har sai haske da fluffy. Beat a cikin molasses da qwai har sai da blended. Beat a cikin 1 teaspoon na vanilla da lemun tsami cire sai blended.
  4. A cikin wani kwano hada da gari, soda burodi, yin burodi foda, kirfa, allspice, da nutmeg. Whisk don gauraya sosai.
  1. Beat game da kashi ɗaya bisa uku na cakulan busasshen cikin cakuda mai tsami da rabi na man shanu. Yi maimaita tare da kashi ɗaya bisa uku na cakuda mai bushe da sauran man shanu. Ƙara gurasar gari mai dadi kuma ta doke kusan kimanin minti daya. Dama a cikin karamin karam har sai da blended.
  2. Cika kayan da aka shirya na muffin game da kashi biyu bisa uku na cikakke.
  3. Gasa ga kimanin minti 18, ko kuma sai lokacin cin abinci ya sake dawowa lokacin da aka taba ɗauka da yatsan hannu, ko mai zane-zane ko ɗan goge baki ya fito da tsabta idan an saka shi a tsakiyar.
  4. Cool da kofin carot a cikin kwanon rufi a minti na minti 10. Cire cupcakes zuwa raka don kwantar da hankali gaba daya kafin sanyi.

Yi Frosting

  1. A cikin babban kwano tare da mahaɗin lantarki, ta doke cuku da 4 tablespoons na man shanu har sai da santsi da kuma creamy. Ƙara game da 1 launi - ko 3 1/2 kofuna - na sukari masu sukari da sukari da vanilla wake ko tsantsa. Yi wasa a kan ƙananan gudu har sai an haɗa shi.
  2. Ƙara madara mai yawa, idan ya cancanta, don daidaituwa, ko ƙara ƙarin sukari masu sukari 'sukari idan ya yi bakin ciki. Beat har sai kirim.
  3. Juye gurasar da aka yi da spatula ko sanya sanyi a cikin jakar tabarba tare da zane-zane - ko wani zane-zane mai ban sha'awa - da kuma tura shi a kan cupcakes.

Tips

Sauye-sauye na gishiri : Yi amfani da madara mai yalwa idan ba ka da man shanu. A sa 1 teaspoon na vinegar a cikin wani ruwa sakawa kofin kuma sannan ƙara madara zuwa 1/3 kofin kofin. Mix kuma bari tsaya don kimanin minti 5. Yi amfani don maye gurbin man shanu a wannan girke-girke.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 366
Total Fat 17 g
Fat Fat 10 g
Fat maras nauyi 5 g
Cholesterol 101 MG
Sodium 250 MG
Carbohydrates 51 g
Fiber na abinci 1 g
Protein 4 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)