Wannan gwanin goge-gizon mai gogewa yana dawowa da tunawa na tafiyar tafiya a Kanada don ziyarci dangi. Kullum mu je gida tare da galan na syrup maple na sama.
Tsuntsun yankakken yankakke suna da kyau tare da dandano, amma ana iya canza pecans. Ko bar kwayoyi gaba ɗaya idan iyalinka bai kula da su ba.
Ji dadin cizon cizon kwalliya ko kuma yin kirki mai tsami ko maple cream sauce don shawo kan yanka. Kasuwanci da aka saya da dakiyanci ko suturar da aka yi a gidan gida zai zama mai kyau a kan wannan cakuda.
Abin da Kayi Bukatar
- Ga Cutar:
- 2 kofuna waɗanda graham cracker crumbs
- 1/2 kofin walnuts (yankakken)
- 1/4 kofin launin ruwan kasa (cushe)
- 6 man shanu na tablespoons (melted)
- Ga Ciko:
- 4 8 kayan ɗisti cuku (dakin zafin jiki)
- 1 kofin maple syrup (Grade B ko amber amber)
- 4 qwai babba
- 2 teaspoons cire vanilla
- 3 tablespoons duk-manufa gari
- 1/2 kofin kirim mai tsami
- Domin Bautar:
- Zabin: Maple Cream Sauce (mahada a kasa)
- Zaɓin: bugu mai guba
Yadda za a yi shi
Yankin mai zafi zuwa 350 F (180 C / Gas Mark 4) ..
Kunsa kasa da bangarori na 10-inch springform kwanon rufi tare da Layer Layer na aluminum tsare.
A cikin abincin abinci, kara waƙa, walnuts, da sukari tare har sai da lafiya. A cikin kwano, hada cakuda tare da man shanu mai narkewa har sai da blended. Latsa cikin kasa na kwanon rufi na springform. Gasa na minti 10.
A halin yanzu, shirya cika. A cikin babban kwano tare da mahaɗin lantarki a kan matsakaici na sauri, ta doke kirim har sai da santsi.
Hada a cikin maple syrup. Ƙara qwai daya a lokaci daya, blending da kyau bayan kowane bugu. Beat a cikin vanilla, gari, da cream har sai kawai a haɗe. Kar a overbeat.
Zuba kirim mai cakuda cikin shiryeccen burodi. Sanya kwanon rufi a cikin babban kwanon rufi da kuma sanya a kan raga a tsakiyar tanda. Zuba ruwan zãfi a cikin gurasar gurasa har sai kusan rabin gefe na cakulan. Gasa ga sa'a daya da mintina 15, ko kuma har sai an saita amma har yanzu dan kadan a tsakiyar.
Cool gaba daya a cikin kwanon rufi a kan rago. Yi amfani da cakuda mai sanyaya, ya rufe, don akalla sa'o'i 4.
Yi amfani da hankali don cire bangarorin da kwanon rufi.
Yi aiki tare da Maple Buck Cream da kuma kwashe tare da Maple Cream Sauce , idan ake so, da kuma ado tare da walnuts yankakken.
Za ku iya zama kamar
Kayan Ganyayyaki na Chocolate Checolatecake
Mini Canning Jar Praline Cheesecakes
Tsarin Classic Topped Cheesecake
Sigar Girma da Zazzabi
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 445 |
| Total Fat | 32 g |
| Fat Fat | 17 g |
| Fat maras nauyi | 9 g |
| Cholesterol | 134 MG |
| Sodium | 342 MG |
| Carbohydrates | 33 g |
| Fiber na abinci | 1 g |
| Protein | 7 g |