Blueberry Bread Pudding

Gurasar burodi shine hanya mai kyau don yin amfani da abincin da ya rage. Abincin kayan abinci mai yiwuwa ya samo asali ne a farkon Ingila, inda ake kira "pudding man." Har yanzu hanya ce mai kyau don amfani da burodi, amma an samo asali a cikin shekarun nan don zama kayan zaki mai mahimmanci da aka samo a cikin gidajen cin abinci. Mutane da yawa suna la'akari da shi abincin da ya dace.

An yi amfani da ƙananan sandwines na Faransa don yin gurasar gurasa na hoto, amma duk abincin mai kyau, mai cin abinci marar nauyi zai yi. Jin dadin yin amfani da gurasar gurasar yau da kullum, gurasa na Faransanci ko Gurasar Italiya, ko mai arziki da buttery brioche ko croissants.

Za a iya amfani da ruwan 'ya'yan itace ko daskararre a cikin pudding. Ƙarar dabbar da aka haɗa da lemun tsami da miyafa kayan zaki ko yin amfani da sauya kiɗa , sabo ne mai sauƙi , ko tsummaro . Ko kuma kawai yayyafa wasu sukari da sukari a kan pudding kuma ya kwashe wasu abubuwa mai dadi a kan shi. Abin ban mamaki ne ko sanyi.

Abin da Kayi Bukatar

• 3 kofuna waɗanda madara
• 3 qwai babba
• 5 zuwa 6 kofuna waɗanda suka mutu na yau da kullum ko Faransa ko gurasa ko Italiyanci
• 1 kofin sugar granulated
• 1/4 teaspoon almond cire
• 1/2 teaspoon cire vanilla
• 1/2 teaspoon lemun tsami zest, zaɓi
• 2 kofuna waɗanda sabo ne blueberries
• 3 tablespoons powdered sukari

Yadda za a yi shi

1. Heat tanda zuwa 350 F.
2. Butter wani gurasa mai gasa 11-by-7-inch.
3. A cikin babban kwano, zakuɗa tare da madara, qwai, sugar, vanilla da almond flavorings, da 1/2 teaspoon na lemun tsami zest. Ƙara gurasa kuma bari cakuda ta tsaya na minti 10 zuwa 15.
4. A cikin wani kwano, zub da blueberries tare da sukari da sukari sannan ka ninka su a cikin gurasar burodi.
5. Canja wurin cakuda zuwa shirye-shiryen yin burodi. Sanya dafa gasa cikin bakunya mai girma ko kwanon rufi kuma sanya shi a cikin tanda.

1. Ƙara kusan wani inch na ruwan zafi mai girma zuwa babban kwanon rufi.
2. Gasa gurasar gurasa na kimanin minti 50 zuwa 1, ko kuma har sai an tabbatar da shi kuma a sama yana da launin ruwan kasa.
3. Ku bauta wa pudding gurasa tare da lemun tsami miya ko wani miya ko topping. Vanilla miya , blueberry sauce, ko bourbon miya duk zabi ne mai kyau.

Lemon Sauce

1. A cikin wani sauye a kan zafi mai tsanani, kawo 1 1/2 kofuna na ruwa zuwa tafasa.
2. A wani saucepan, hada nauyin 3/4 na sukari, sugarstarch, da gishiri. Haɗa da kyau.
3. Zuba ruwa mai tafasa a kan cakuda sukari kuma sanya shi a kan matsakaici-zafi kadan. Dafa har sai an shayar da ruwan magani kuma a fili, yana motsawa kullum. Dama a cikin lemun tsami zest, ruwan 'ya'yan lemun tsami, da man shanu. Jira zuwa gauraya.

Ya yi kusan 6 zuwa 8 ayyuka.

Bambanci

Ka daina zest daga lewatsar pudding kuma ƙara 1 teaspoon na kirfa.

Maimakon blueberries, yi pudding tare da

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	248
Total Fat	6 g
Fat Fat	3 g
Fat maras nauyi	2 g
Cholesterol	122 MG
Sodium	118 mg
Carbohydrates	41 g
Fiber na abinci	1 g
Protein	8 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)