Fresh Strawberry Sauce

Mene ne ya ɗauka don juya sabanin strawberries a cikin mai dadi mai kyau mai sauƙi don yin jingina akan cake ko ruwan motsawa akan kankara? Kamar bit na sukari da tsinkayen lokaci. Abin mahimmanci, shi ne kawai mai sauki. Karanta wannan girke-girke kuma ba za ka taba damu sayen strawberry miya sake ba!

Tare da kayan ado mai sauƙi ko gurasa na gida , wannan abincin kuma yana da dadi a kan pancakes ko waffles , ko kuma kawai ya kara zuwa wani bit of yogurt .

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Abu na farko da farko: Kana buƙatar shulluran da strawberries. Hulling wata hanya ce da ta yanke ƙwayar kore da farin calyx da ke ƙasa, maimakon kawai a cire ƙananan kore. Idan ba ka taɓa yin hulɗa da juna ba, duba wannan koyo na mataki-mataki wanda ya nuna maka yadda za a saka maƙarƙancin wuka a ƙarƙashin tushe, juya cikin Berry, da kuma cire calyx sauƙi.
  2. Da zarar ka yi hulda da berries za ka iya raba ko sara su. Yi la'akari da cewa mafi kyau ka yanke su, mafi saurin-kamar samfurin karshe zai kasance.
  1. Saka da sliced ​​ko yankakken berries a cikin wani kwano mai daraja. Don sauce sauce sauƙaƙe, ci gaba da amfani da mai naman nama ko baya na cokali don murkushe sassa na strawberry (ko wasu daga cikinsu).
  2. Yayyafa da sliced ​​ko yankakken strawberries tare da sukari. Gaskiya cikakke berries bazai buƙatar ton na sukari, amma wannan hanya tana amfani da kayan ho-hum da kyau ta wurin dadin su da kuma fitar da juices.
  3. Rufe kuma bari a zauna (ko macerate, wanda shine lokacin cin ganyayyaki don marinate) har sai sukari ya fitar da juices daga bishiyoyi kuma ya samar da miya. Kwancen za su sami sauƙi a cikin minti 15. Ku sani cewa tsawon lokacin da suke zama, sauker zasu samu. Ku ɗanɗani kafin ku bauta musu kuma ku ƙara sukari, idan kuna so.

Za a ci gaba da sauya, rufe da chilled, don kwana 3, samun saucier yayin da yake zaune.

Bambanci:

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 44
Total Fat 0 g
Fat Fat 0 g
Fat maras nauyi 0 g
Cholesterol 0 MG
Sodium 1 MG
Carbohydrates 11 g
Fiber na abinci 1 g
Protein 0 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)