Marzipan , mai nut, za a iya canza launin da kuma zane don samar da kayan ado masu kyau, irin su lemu, lemons, ko ayaba. Wadannan 'ya'yan itatuwa suna da kyau a kan abincin da aka yi, da abincin gurasa, ko tarts.
Kuna iya yin marzipan naka , ko saya daga manyan shaguna. Marzipan yawanci ya zo a cikin tubuna 7-nau'in (yawan da aka kira a nan) amma zaka iya amfani da fiye ko žasa dangane da abin da kake da shi.
Abin da Kayi Bukatar
- 7 ozaci marzipan (1 mirgine)
- 1 kwalban ja launin abinci
- 1 kwalban rawaya canza launin abinci
- Zaɓin: jimmies masu launin
Yadda za a yi shi
1. Kunna hannuwanku tare da sukari mai laushi, ko kuma sanya safofin filastik.
2. Knead da marzipan har sai ya kara dan kadan. Idan kuna son yin 'ya'ya daban-daban, raba tsakanin marzipan a kungiyoyi a yanzu, kafin yin launi.
3. Don yin lemun tsami : Gyaran marzipan a cikin wani diski, kuma ƙara ƙananan saukad da launin launin ruwan rawaya zuwa tsakiyar. Ninka marzipan a cikin ball sannan fara knead launi a ko'ina cikin kullu, ƙara ƙarin launin abinci idan ana so, aiki har sai marzipan daya launi daya.
Mirgine kullu cikin kananan bukukuwa girman nickel. Elongate da kuma taɗa ƙarshen bukukuwa don su zama lemun tsami. Idan kuna so, zaku iya amfani da toothpick zuwa ƙananan ƙananan ramuka a cikin lemons don ƙirƙirar texture na citrus fata. Kwanci zane-zane mai launin duhu a ƙarshen lemun tsami ya zama "tushe."
4. Don yin layi: Shirya marzipan a cikin wani diski, kuma ƙara wasu saukad da launin ja da launin ruwan rawaya a tsakiyar, ta yin amfani da ragowar 1 sauke ja zuwa 2 sauke launin rawaya. Ninka marzipan a cikin ball sannan fara knead launi a ko'ina cikin kullu, ƙara ƙarin launin abinci idan ana so, aiki har sai marzipan daya launi daya. Mirgine kullu cikin kananan bukukuwa girman nickel. Idan kuna so, zaku iya amfani da toothpick zuwa ƙananan ƙananan ramuka a cikin lemons don ƙirƙirar texture na citrus fata. Yi amfani da zane-zane mai launin duhu a ƙarshen orange don zama "tushe."
5. Don yin ayaba: Gyara marzipan a cikin wani diski, kuma ƙara ƙananan saukad da launin launin ruwan rawaya zuwa tsakiyar. Ninka marzipan a cikin ball sannan fara knead launi a ko'ina cikin kullu, ƙara ƙarin launin abinci idan ana so, aiki har sai marzipan daya launi daya. Raba kullu cikin kananan bukukuwa girman nickel. Yi tafiya tsakanin yatsunsu don ƙirƙirar motar tube. Ƙarƙwarar ɗan ƙaramin bututu don haka an tsara shi kamar banana, sannan kuma a karshe ya zama saman. Yi amfani da zane-zane mai launin duhu a ƙarshen banana don zama "tushe." Maimaita tare da sauran marzipan.
6. Ajiye 'ya'yan itatuwa marzipan a cikin kwandon Tupperware har zuwa makonni biyu, ko kuma daskare' ya'yan itatuwa marzipan da aka haɗe sosai har tsawon watanni uku.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 10 |
| Total Fat | 0 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 0 MG |
| Sodium | 2 MG |
| Carbohydrates | 2 g |
| Fiber na abinci | 0 g |
| Protein | 0 g |