Wannan shi ne mai sauki turkey da shinkafa casserole, kuma yana da kyau hanya don amfani da ɓata turkey. Idan kun kasance sun ɓace rassan turkey, ƙara wasu zuwa cakuda miya.
Hakan da ake ciki yana sa girke-girke mai sauƙi da sauƙi. Yi amfani da cream na seleri ko cream na naman kaza miya.
Hakanan zaka iya saman wannan ganyayyaki mai sauƙi tare da wasu gishiri na cheddar shredded kafin ya yi burodi. Duba ƙarin ƙarin ra'ayoyin-ra'ayi da bambancin da ke ƙasa da girke-girke.
Abin da Kayi Bukatar
- 2 kofuna
- dafa shi turkey , diced
- 2 kofuna waɗanda dafa shinkafa
- 1/4 kofin finely yankakken kore barkono
- 1/2 kofin finely
- yankakken albasa
- 1 iya (3 zuwa 4 ozaji) sliced 'ya'yan kaza, drained, zaɓi
- 1 iya (10 3/4 ozaji)
- nauyin gwangwani na naman kaza ko kirim mai seleri
- 1/4 teaspoon tafarnuwa foda, ko dandana
- gishiri da barkono baƙar fata baƙi, don dandana
Yadda za a yi shi
- Turar da aka yi da ita zuwa 350 °. Hada dukkan abubuwan sinadaran cikin babban kwano.
- Cokali da cakuda a cikin greased 1 1/2-quart casserole tasa ; rufe da gasa 30 zuwa 40 da minti, har sai bubbly.
Bambanci
- Don ƙarin launi da dandano, ƙara 1 karamin kwalba na tsabta da diced ko kuma wasu tablespoons na yankakken yankakken ja barkono barkono.
- Don gurasaccen gurasar gurasar gurasa, hada 1 kopin gurasa mai laushi mai laushi tare da 2 tablespoons na man shanu mai narkewa. Yayyafa kan casserole kafin yin burodi.
- Yi matse tare da diced dafaffen kaza maimakon turkey.
- Ƙara 'yan tablespoons na naman alade.
- A sama da ganyayyaki tare da almonds mai yalwaci kafin su fara.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 1172 |
| Total Fat | 39 g |
| Fat Fat | 10 g |
| Fat maras nauyi | 13 g |
| Cholesterol | 452 MG |
| Sodium | 1,066 MG |
| Carbohydrates | 55 g |
| Fiber na abinci | 4 g |
| Protein | 142 g |