Dumpling Dinkin Sin Dubu Gwanin Gishiri

Kayan Sinanci ( jiaozi ) yana daya daga cikin shahararrun gargajiya da gargajiya a cikin abincin Sinanci kuma wajibi ne a banquets. Amma haɗuwa ba zai zama wani tsinkaya ba tare da cin abincin da ke tare da shi ba.

Kamar yadda akwai nau'o'in nau'o'in dumplings , akwai nau'o'in kifi daban-daban . Wannan girke-girke mai sauƙi ne, rare kuma mai sauki.

Ana ba da umarnin don yin kullun man fetur amma ajiyar da aka saya dan mai mai kyau don amfani. A madadin haka, za ku iya amfani da man fetur na Sichuan a maimakon haka. Yana ba da tsoma baki tsintsiyar miya karfi amma dadi dandano da ƙanshi. Kamar yadda kullun, zaka iya daidaita adadin kayan yaji don dacewa da fifiko naka.

Abin da Kayi Bukatar

• Ga Sauce:
• 2 cloves tafarnuwa (minced)
• 3 teaspoons haske waken miya
• 2 tablespoons shinkafa shinkafa shinkafa
• 2 teaspoons Asian sesame man fetur
• 1 teaspoon zafi barkono mai
• Ga Chili Oil:
• 1 teaspoon chili foda ko chili flakes
• 2 tablespoons dafa abinci (man zaitun, man sunflower, canola man fetur, man fetur man)

Yadda za a yi shi

Yi Hanyoyin Chili

1. Saka chili foda ko siliki chili a cikin tasa mai zafi.
2. Gasa 2 dafaccen man fetur a cikin karamin saucepan kuma zuba ruwan zafi a cikin ƙoda. Bari shi kwantar da hankali.
3. Ajiye man fetur mai sanyaya a cikin kwalba ko iska.

Yi Maɓallin Zaɓi

1. A cikin karamin kwano, hada tafarnuwa, soya miya, vinegar, sesame man, da kuma 1 teaspoon na zafi chili mai. Whisk har sai da hade.
2. Ajiye a cikin akwati da aka rufe a cikin firiji don har zuwa kwana uku.

Dumpling memories na kasar Sin

Yin cin abinci da cin abinci yana da yawa game da yanayin zamantakewa game da cin abinci. Daya daga cikin tunanin da nake da shi a lokacin da nake ƙuruciyata yana zaune tare da babban uba a ranar Lahadi shan shayi na Sinanci da kuma yin yawa idan ba daruruwan dumplings ba.

Idan ba mu yi noma a gida ba, za mu je gidan abinci da masu jiran jiragen da za su yi motsi a zagaye na kayan kwalliya kawai kuma za mu kama wasu 'yan bambaran da aka yi da kuma sauran kayan nishaɗi masu kyau da karanta jaridu mu, muna magana da karfi sosai (al'adun kasar Sin), da shan shan shayi.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	82
Total Fat	3 g
Fat Fat	0 g
Fat maras nauyi	1 g
Cholesterol	0 MG
Sodium	732 MG
Carbohydrates	12 g
Fiber na abinci	1 g
Protein	3 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)