Coronation Turkiya Recipes Amfani da Leftovers

Kwancen da aka yi a wannan girke-girke yana yawan gauraye da kaza. Wannan girkewar turkey, duk da haka, ya maye gurbin kaza ya zama Turkiyya Turkiyya, hanya mai kyau don amfani da turkey.

An shirya kajin karon da aka tsara domin sakewa na Sarauniya Elizabeth II a matsayin wakilci na, sa'an nan kuma, mulkin mallaka na Birtaniya ya ƙunshi 'ya'yan itace, curry , da mayonnaise. Ba za a iya kasancewa daular Birtaniya ba, amma wannan girke-girke yana kasancewa mai karfi a duk fadin Birtaniya.

Abin da Kayi Bukatar

• 1 tbsp rapeseed ko man fetur man mai
• 1 kananan albasa, yankakke da yankakken finely
• 1 tbsp m curry manna
• 1 tsp tumatir puree
• 1 tbsp ja giya
• ¼ pt. (125 ml) abincin kaza
• 1 bay ganye
• Gishiri da ruwa da barkono baƙi
• 1 tsp sugar
• Juice na ½ a lemun tsami
• 1 pt. (450 ml) mai kyau quality mayonnaise
• 4 tbsp apricot puree (sanya daga 10 oz (250 g) shirye-da-ci dried apricots da Boiled)
• 2 tbsp cream biyu, sauƙi a guje
• 1 lb (450 g) kyauta mai tsabta da ake dafa turkey, diced
• 2 tbsp toasted flaked almonds

Yadda za a yi shi

1. Gasa wani cakulan man fetur a cikin wani kwanon rufi, ƙara albasa yankakken da kuma dafa a kan zafi kadan na minti 3. Sa'an nan kuma ƙara curry manna kuma dafa don karin minti 2.
2. Cire daga zafi kuma ƙara tumatir puree, jan giya, abincin kaza da ganye mai ban sha'awa, kakar da kyau da gishiri da barkono baƙi da kuma kawo wa tafasa. Ƙara sukari da ruwan 'ya'yan lemun tsami kuma kuyi tsawon minti 5 - minti goma, iri da sanyi.

1. Sa'an nan kuma a hankali ku ƙara cakuda curry zuwa pint (450 ml) na mai kyau mai mayonnaise, to, kuyi motsawa a tablespoons biyu na apricot puree kuma ninka a cikin kirim mai tsami da kuma turkey dafa.
2. Don hidima, sanya turkey a kan mai cin abinci, yayyafa da sauran 2 tablespoons na apricots da kuma watsa tare da toasted, alkama.

Shawarar sabis: Wannan za'a iya cinye shi tare da salade shinkafa, wanda ake amfani da ita don cikawa ga dankalin turawa da aka yanka ko 'ya'yan kama shi a cikin gurasar burodi.

Tip: Idan ka yi yawa puree, daska sauran don amfani dashi.

An samo kayan girkewa ta Totally Traditional Turkiyya, kwayoyin halitta, balayen kyauta da barn-rassan turkeys, wanda kawai ƙungiyar manoma masu zaman kansu ta samar.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	1118
Total Fat	100 g
Fat Fat	20 g
Fat maras nauyi	28 g
Cholesterol	153 MG
Sodium	905 MG
Carbohydrates	17 g
Fiber na abinci	4 g
Protein	37 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)