Ganye Flank Ganye tare da Gilaze Chipotle-Whiskey

Wannan gurasar flank nama ne game da wuta. Daga chipotle da kuma whiskey kunna da zafi chili foda rub. Ƙara zuwa wannan, mai zafi da sauri a kan ginin kuma kana da babban nama. Ina bayar da shawarar cewa wannan ya wuce gawayi don cin abincin wuta.

Abin da Kayi Bukatar

• 1 1-2 laban / 450-900 g flank steak
• 1/2 kofin / 120 m apricot kiyaye
• 1/3 kofin / 80 mL whiskey
• 2 tablespoons / 30 mL minced chipotle chiles a adobo miya
• 2 tablespoons / 30 m Brown sugar
• 1 tablespoon / 15 ml zafi barkono foda
• 1 teaspoon / 5 m gishiri a teku
• 1/2 teaspoon / 2.5mL barkono barkono

Yadda za a yi shi

1. Gwaran abincin da za a yi da yawan abincin da zazzabi.

2. Hada tsare, whiskey, da chiles tare a cikin kwano. Raba cikin rabi. Hada launin ruwan kasa, foda foda, gishiri da barkono. Rub a kan farfajiya na furek. Sanya saƙa a kan ginin na minti 5. Gyare da goga tare da rabi na gilashi kuma ci gaba da gumi na tsawon minti 4. Flip a karo na uku, goga tare da fiye da 1/2 na glaze. Ci gaba da haɓaka har sai an gama.

3. Cire daga ginin kuma bari hutawa don kimanin minti 5. Ku bauta wa tare da sauran 1/2 na glaze zuba a saman.

4. Ajiye kullun nama a cikin iska mai tsabta cikin firiji don kwanaki 3-4 bayan shirye-shirye.