Classic Deviled Eggs Recipe

Kwaiyayyun qwai zai iya zama kamar abinci mai sauki mai sauƙi daga shekarun da suka wuce. Amma ainihin qwai mai girma yana iya zama mai dadi kuma mai kyau, cikakke ga komai daga jam'iyyun zuwa birane. Wannan zane-girke kwai kwaikwayo ne mai gaskiya.

Don yin wadannan girke-girke ƙwayoyin, za ku iya yin nazari akan wannan fasaha na yin cikakke qwai .

Lura: Fresher qwai ne mafi wuya ga kwasfa. Saboda haka don sakamakon mafi kyau yayin yin ƙwai, sai ka yi amfani da ƙwai da suka kasance cikin firiji don mako guda zuwa kwanaki 10.

Abin da Kayi Bukatar

• Ɗaya daga cikin dozin qwai qwai-qara
• ½ kofin mayonnaise
• 1 teaspoon lemun tsami ruwan 'ya'yan itace
• ½ teaspoon na busassun mustard
• 1 teaspoon na Worcestershire miya
• Kisher gishiri, dandana
• Fasa mai launin fari, dandana
• Cayenne barkono, dandana
• 1 tablespoon finely yankakken
• chives , don ado
• Garnish: paprika

Yadda za a yi shi

1. Tura da qwai kuma a raba su a cikin rabin lengthwise. Cire yolks kuma saka su cikin tasa .
2. Mash da kwai yolks tare da cokali mai yatsa ko masarar dankalin turawa. Don samun daidaituwa mai sauƙi, za ka iya tilasta yolks da aka yadu ta hanyar raguwa ko sieve, amma wannan ba lallai ba ne.
3. Ƙara mayonnaise, ruwan 'ya'yan lemun tsami, mustard da Worcestershire sauce da haɗuwa har sai da santsi.
4. Lokaci da ruwan magani ya dandana tare da gishiri Kosher , barkono mai laushi , da barkono cayenne.

1. Yanzu zaku iya kwasfa cikin cakuda a cikin sassan fararen kwai. Amma ga wani abu mai ban sha'awa, toshe cakuda a cikin qwai ta amfani da jakar tabarba tare da tauraron star.
2. Dust tare da paprika da kuma yayyafa tare da yankakken fin da chives.

Lura: Sauran ra'ayoyi na ado sun haɗa da cafe , da kayan lambu, da tsumburai, da cakulan nama (naman alade da ƙwai!) Ko ma caviar. Don gabatarwa, kuyi amfani da tsararraki daban-daban a kan ƙwayoyin da aka yi.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	72
Total Fat	6 g
Fat Fat	1 g
Fat maras nauyi	2 g
Cholesterol	106 MG
Sodium	85 MG
Carbohydrates	0 g
Fiber na abinci	0 g
Protein	4 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)