Mini Puff Fasto Apple Tarts

Wadannan mini apple tarts ne mai karye shirya tare da sabo ne apples da zanen gado na puff irin kek. Ajiye Apricot da kuma tabawa na zuma ko maple syrup da lemun tsami suyi gumi don tarts.

An yi hotunan hotunan da takarda na 10-by-15-inch na Pepperidge Farm. Ɗaya daga cikin takardun kaya (daga akwati na zanen gado biyu) yana sa baka iri hudu, kusan 2 1/2-by-3 1/2 inci a girman. Shirya yin fashi daga cikin abin daskarewa game da minti 25 kafin ka fara shiri.

Wannan kayan zaki shine hanya mai kyau don jin dadin apples apples, kuma za ku ji dadi apple tarts a cikin ƙasa da minti 45. Gudanar da koshin faski a kusa da gefuna na titin fashi don duba ido.

Ku bauta wa wadannan sauki puff irin kek apple tarts tare da scoop na ice cream ko drizzle da cream.

Duba Har ila yau
Pies Apple ta hannun hannu

Abin da Kayi Bukatar

• 1/4 kofin granulated sugar
• 2 tablespoons brown sugar, cushe
• 1/2 teaspoon ƙasa kirfa
• 1 takardar Pepperidge Farms daskararri puff irin kek (thawed) *
• 2 kananan apples (Golden Delicious, Cortland, Roma, ko kuma irin wannan)
• 3 teaspoons man shanu sanyi
• 1/3 kofin abincin apricot
• 1 teaspoon lemun tsami ruwan 'ya'yan itace
• 1 teaspoon zuma **

Yadda za a yi shi

1. Yanke tanda zuwa 400 F (200 C / Gas 6).
2. Lingin babban lafazin rubutun burodi tare da takarda sannan sannan ya tashi da takarda tare takarda takarda. Ko kuma, yi amfani da maɓallin banki.
3. A cikin karamin kwano, hada sukari da sukari tare da kirfa; hade da kyau kuma ajiye su.
4. Yanke takardar puff faski a cikin kofuna hudu. Shirya irin kek a kan takardar yin burodi. Prick a wurare da yawa tare da cokali mai yatsa. Ka sanya takarda a cikin firiji ko kuma daskarewa yayin da kake shirya kayan apple.

1. Tura da 'ya'yan itacen. tsakiya da kuma yanke a cikin wedges. Yi yanki da raunuka da kuma shirya yanka a kan kowane sashi na koshin daji don ƙirƙirar sifofin sutura. Yayyafa da apples a ko'ina tare da cakuda sugar.
2. Yanke man shanu a kananan ƙananan kuma yada su a kan apples.
3. Gasa tarts na kimanin minti 25 zuwa 30, har sai abincin ke da launin ruwan kasa da kuma kayan apple. Tsari da juices daga apples za su gudu kuma su ƙona dan kadan, amma ba zai shafe dandano ba.
4. A halin yanzu, hada kariya na apricot, ruwan 'ya'yan lemun tsami, da zuma a cikin sauye-sauyen zafi. Ku zo zuwa tafasa.
5. Da zarar tarts ya fito daga cikin tanda, nan da nan canja wuri zuwa takarda ko launi mai launi. Sanya ruwan magani mai zafi a cikin sieve idan yana da kyau, sannan to goge ruwan kwakwalwa da kariminci a kan tarts don yin haske.
6. Ku bauta wa dumi tare da babban hawan vanilla ice cream.

* Kunshin abincin naman gurasa mai daskarewa yana da kimanin 14 zuwa 18 oganci, dangane da alama.

** Idan ba ku da zuma, amfani da maple syrup ko syrup syrup a maimakon.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	549
Total Fat	32 g
Fat Fat	9 g
Fat maras nauyi	8 g
Cholesterol	23 MG
Sodium	159 MG
Carbohydrates	62 g
Fiber na abinci	3 g
Protein	5 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)